SLOW-COOKER CARIBBEAN BEEF STEW

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Slow-Cooker Caribbean Beef Stew image

Provided by Food Network Kitchen

Time 7h15m

Yield 4 servings

Number Of Ingredients 14

3 sprigs thyme
1/3 cup all-purpose flour
1/4 teaspoon ground allspice
Kosher salt and freshly ground white pepper
Kosher salt and freshly ground white pepper
2 pounds beef stew meat, cut into 1 1/2-inch cubes
1 pound Yukon gold potatoes, peeled and quartered
3 medium carrots, cut crosswise into thirds
1 1-inch piece ginger, peeled and finely chopped
1 clove garlic, finely chopped
2 teaspoons Worcestershire sauce
1 10-ounce can Mexican-style diced tomatoes with green chiles
4 scallions, sliced (optional)
Hot sauce, for serving (optional)

Steps:

  • Strip the leaves from 1 sprig thyme and chop; combine with the flour, allspice, 1/2 teaspoon salt and 1/4 teaspoon white pepper in a large bowl. Add the beef and toss to coat. Put the potatoes, carrots, the remaining 2 thyme sprigs, the ginger and garlic in a 5-to-6-quart slow cooker. Add the beef, reserving any excess seasoned flour in the bowl. Whisk 1/2 cup water and the Worcestershire sauce into the reserved seasoned flour, then add to the slow cooker. Pour the tomatoes on top. Cover and cook on low 7 hours or on high 4 hours. Add the scallions to the stew and season with salt. Divide among bowls and serve with hot sauce.

Charlton-Jon Bezuidenhout
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I'm not a great cook, but this recipe was easy to follow and the stew turned out great! I'm definitely going to try more recipes from this website.


Robin Jose
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This stew is a great way to use up leftover beef. I always have a few pieces of steak or roast beef in my freezer, and this is a great way to use them up.


Jeffrey Brusewitz
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I'm not a big fan of Caribbean food, but I really enjoyed this stew. It was flavorful and satisfying.


Ashton.
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This stew is perfect for a cold winter day. It's so hearty and flavorful, and it warms you up from the inside out.


Ellie Mcguigan
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I love that this recipe is so versatile. I've made it with different types of beef, vegetables, and spices, and it always turns out delicious.


Princ Maruf
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I made this stew in my Instant Pot, and it turned out great! It was even easier than making it in a slow cooker.


Mahi Butt
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This stew is a bit too spicy for my taste. I think I'll use less chili powder next time.


Hunain Hunainali
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I followed the recipe exactly, but my stew didn't turn out as flavorful as I expected. I think I might have used the wrong kind of beef.


Terrance Carter
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This recipe is a keeper! The stew is so easy to make, and it tastes amazing. I highly recommend it.


Wahid Sagor
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I made this stew for a party, and it was a huge success. Everyone loved it! I will definitely be making it again.


sri chekkala
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This stew is so flavorful and delicious. The beef is fall-apart tender, and the sauce is rich and flavorful. I served it over rice, and it was a perfect meal.


Luci Errens
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I love that this recipe is so easy to make. I just threw everything in my slow cooker and let it cook all day. Dinner was ready when I got home from work!


Salman Aslam
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This Caribbean beef stew was a hit with my family! The flavors were amazing, and the beef was so tender. I will definitely be making this again.