A big-batch classic snack made easy in the slow cooker!
Provided by Betty Crocker Kitchens
Categories Snack
Time 2h40m
Yield 14
Number Of Ingredients 8
Steps:
- Spray 6-quart slow cooker with cooking spray.
- In bottom of slow cooker, layer butter, brown sugar and corn syrup. Cover and cook on High heat setting 30 minutes. Carefully remove slow cooker's ceramic insert, leaving cover on, and rotate 180 degrees. Continue to cook on High heat setting another 30 minutes or until caramel mixture is bubbling vigorously around edges.
- Remove cover; turn heat setting to Low. Stir in baking soda and vanilla until well blended; mixture will foam while being stirred. Add popcorn; stir well to coat popcorn, making sure to reach bottom and all around inside of slow cooker. Continue to cook, uncovered, on Low heat setting 1 hour to 1 hour 30 minutes, stirring every 15 to 20 minutes, until popcorn looks dry and caramel is cooked on.
- Spread on waxed paper. Cool 15 minutes. Stir in pretzel twists and nuts. Store at room temperature in airtight container.
Nutrition Facts : Calories 250, Carbohydrate 25 g, Cholesterol 15 mg, Fat 3, Fiber 1 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 280 mg, Sugar 12 g, TransFat 0 g
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Elizabeth Tetteh
[email protected]I would never make this recipe.
Najmun Zaman
[email protected]This recipe is a waste of time.
hellen mbambalo
[email protected]I'm not sure how I feel about this recipe. It seems like it would be a lot of work.
Ken Billie
[email protected]I'm intrigued by this recipe. I've never made caramel corn in a slow cooker before.
Kishun Chaudhary
[email protected]This recipe looks delicious.
Arsalan Samor
[email protected]I can't wait to try this recipe!
johanshak johanshak
[email protected]This recipe is a keeper!
Ilyas Thanha
[email protected]I would definitely recommend this recipe to anyone who loves caramel corn.
Indika Dilindika
[email protected]I've tried other caramel corn recipes before, but this one is by far the best.
Op Emon
[email protected]This recipe is easy to follow and the results are amazing.
Waseem Rayan
[email protected]I'm not a big fan of caramel corn, but this recipe changed my mind.
Jon Ryan
[email protected]I made this recipe for my kids, and they loved it!
Fazi Warriach
[email protected]This recipe is a great way to use up leftover popcorn.
XtremeHrisrti
[email protected]I'm so glad I found this recipe! It's the perfect treat for movie nights.
KOFi GHANA
[email protected]I followed the recipe exactly, but my caramel corn didn't turn out as pictured.
Kabita Dewan nise
[email protected]The caramel corn was delicious, but it was a little too sticky for my taste.
Andro hack
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser.
Hem kamu
[email protected]This recipe was a hit with my family! The caramel corn turned out perfectly, and the slow cooker made it so easy.