A hearty mixture of veggies and sage sausage in a slow cooker.
Provided by MAGGIEMAY84
Categories Soups, Stews and Chili Recipes Stews Pork
Time 3h
Yield 8
Number Of Ingredients 15
Steps:
- Stir butternut squash, sausage, potatoes, celery, carrots, chickpeas, crushed tomatoes, onion, tomato sauce, green bell pepper, garlic, curry powder, cumin, five-spice powder, salt, and pepper together in a slow cooker or tagine.
- Cover and cook on High until butternut squash is tender and sausage is cooked through, about 2 hours and 30 minutes. Stir ingredients halfway through the cooking process if possible.
Nutrition Facts : Calories 344.9 calories, Carbohydrate 45.6 g, Cholesterol 32.5 mg, Fat 13.3 g, Fiber 8.4 g, Protein 14.2 g, SaturatedFat 4.4 g, Sodium 888.9 mg, Sugar 6.5 g
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Kigozi Green
[email protected]This stew is perfect for a potluck. It's easy to make and always a hit.
shehzad Abrar
[email protected]This stew is easy to make and so delicious. I love the fact that it's a healthy dish that's also really tasty.
GabePvPz
[email protected]I'm not a big fan of butternut squash, but I really liked this stew. The flavors were perfectly balanced and the squash was so tender.
Slati Leman
[email protected]This stew is a great way to get your kids to eat their vegetables. My kids love the sweet flavor of the butternut squash and the apples.
Fanta Cherif
[email protected]This stew is so flavorful and comforting. I love the addition of the apples and cranberries. It's the perfect fall dish.
Alois
[email protected]This stew is a great way to use up leftover butternut squash. I always have some leftover after I make soup, and this is a great way to use it up.
kH Jewel
[email protected]I love how versatile this stew is. I've made it with different types of squash and vegetables, and it's always delicious.
Alice Yukio
[email protected]I made this stew in my slow cooker and it was so easy. I just threw all the ingredients in and let it cook all day. It was perfect when I got home from work.
Subhan Khokhar
[email protected]This stew is perfect for a cold winter night. It's so hearty and comforting.
Micalea
[email protected]I followed the recipe exactly and the stew turned out great. The only thing I would change is to add a little more salt.
kami Allen
[email protected]This stew was a little too bland for my taste. I added some extra spices and it was much better.
anthony campos
[email protected]I made this stew for a potluck and it was a huge success. Everyone loved it. I especially liked the fact that it's a healthy dish that's also really tasty.
Ahsanali Ahsanali
[email protected]This stew was easy to make and so delicious. I loved the addition of the apples and cranberries. It gave the stew a nice tartness that balanced out the sweetness of the squash.
Cody Davey
[email protected]I'm not usually a fan of butternut squash, but this stew changed my mind. It was so flavorful and comforting. I'll definitely be making this again.
drith the foxe
[email protected]This butternut squash stew was a hit! The flavors were perfectly balanced and the squash was so tender. I served it with a crusty bread and it was the perfect fall meal.