SLOW-COOKER BEEF TOSTADAS
I dedicate these slow-simmered tostadas to my husband, the only Italian man I know who can't get enough of Mexican flavors. Pile on your best toppings. -Teresa DeVono, Red Lion, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 6h20m
Yield 6 servings.
Number Of Ingredients 18
Steps:
- Place the first 7 ingredients in a 3- or 4-qt. slow cooker. Cut steak in half and sprinkle with salt and pepper; add to slow cooker. Cook, covered, on low until meat is tender, 6-8 hours., Remove meat; cool slightly. Shred meat with 2 forks. Return beef to slow cooker and stir in cilantro; heat through. Spritz both sides of tortillas with cooking spray. Place in a single layer on baking sheets; broil 1-2 minutes on each side or until crisp. Spoon beef mixture over tortillas; top with lettuce, tomato, cheese and, if desired, sour cream.
Nutrition Facts : Calories 372 calories, Fat 13g fat (6g saturated fat), Cholesterol 88mg cholesterol, Sodium 602mg sodium, Carbohydrate 30g carbohydrate (5g sugars, Fiber 5g fiber), Protein 35g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nefisa Hussein
[email protected]These tostadas were amazing! I made them for a party and everyone loved them.
ferdous king
[email protected]These tostadas were okay. They were a little too salty for my taste.
Baban Mundi
[email protected]Great recipe! The tostadas were delicious and easy to make. I will definitely be making these again.
Fayaz Khan
[email protected]The tostadas were good, but not as good as I was hoping for. I think I'll try a different recipe next time.
Uzma Malik
[email protected]Followed the recipe exactly and the tostadas turned out amazing! So flavorful and easy to make.
Hazal Kaya
[email protected]These tostadas were a disaster! The beef was tough and the toppings were soggy. I would not recommend this recipe.
Richybee Eneojo
[email protected]Not bad, but not great either. I've had better tostadas.
Chialefack Irene
[email protected]I found the recipe to be a bit bland. I added some extra spices to the beef and it was much better.
Kulsoom Naveed
[email protected]The beef was a little dry for my taste, but otherwise the tostadas were very good. I would recommend using a different cut of beef next time.
Masen Games
[email protected]Tostadas were great! Will definitely make again.
Erumole Charity
[email protected]Easy and yummy!
Onyebuchi Oluchi
[email protected]I made these tostadas for dinner last night and they were delicious! The beef was cooked perfectly and the toppings were fresh and flavorful. I will definitely be making these again.
Mamun Biswas
[email protected]These tostadas were a hit at my party! The beef was so tender and flavorful. I loved the combination of toppings. Definitely a keeper recipe.