We love this mushroom broth in the test kitchen. It adds just the right umami punch, without being too mushroom-y. Give it a try in risottos, blended soups, and cooked grains.
Provided by Food Network Kitchen
Categories main-dish
Time 7h20m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Trim the excess fat from the chuck roast, then cut the meat into quarters. Transfer to a 6-quart slow cooker and toss with the flour, paprika, thyme, 1/2 teaspoon salt and a few grinds of pepper. Add the onion, garlic, mushrooms and broth. Cover and cook on low until the beef is fork-tender, 7 to 8 hours.
- Skim off any excess fat from the slow cooker with a ladle. Using two forks, break up the beef into bite-size pieces and keep warm.
- Bring a large pot of salted water to a boil. Add the egg noodles and cook as the label directs. Drain and return to the pot; toss with the butter.
- Divide the noodles among bowls. Add the sour cream to the slow cooker and stir to combine. Divide the beef mixture among the bowls and top with parsley.
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EW'R_SIMUL_6
ewr_simul_663@hotmail.comThis recipe was a disappointment. The beef was tough and the sauce was bland. I followed the recipe exactly, but it just didn't turn out well.
Aurelia Dlamini
dlamini.a35@yahoo.comI've made this recipe several times and it's always a hit with my family. The beef is always tender and flavorful, and the sauce is creamy and delicious. I like to serve it over egg noodles, but it's also great with mashed potatoes or rice. I highly
Robert Aguirre
robert-a@hotmail.comThis recipe is amazing! The beef is so tender and the sauce is so creamy and flavorful. I love that I can just throw everything in the slow cooker and walk away. It's the perfect meal for a busy weeknight.
Cassandra Young
young-cassandra32@gmail.comI was looking for a beef stroganoff recipe that was easy to make and this one fit the bill. It was so simple to throw everything in the slow cooker and let it cook all day. The beef was so tender and the sauce was so creamy and flavorful. I will defi
Co create
c-c@hotmail.comThis recipe is a keeper! I've made it several times and it's always a hit. The beef is always tender and the sauce is so creamy and flavorful. I love that I can just throw everything in the slow cooker and walk away. It's the perfect meal for a busy
Offei Francis
francis.offei@yahoo.comI made this recipe last night and it was a huge success! My family loved it. The beef was so tender and the sauce was so creamy and flavorful. I will definitely be making this again.
_ itsyaboi968 _
i-_9@aol.comThis was my first time making beef stroganoff and it turned out great! The recipe was easy to follow and the beef was so tender. The sauce was also very flavorful. I will definitely be making this again.
Nasir Jameel
nasirjameel@aol.comI've made this recipe several times and it's always a hit with my family. The beef is always tender and flavorful, and the sauce is creamy and delicious. I like to serve it over egg noodles, but it's also great with mashed potatoes or rice. I highly
Laila Ifkirane
l@yahoo.comThis recipe was a disappointment. The beef was tough and the sauce was bland. I followed the recipe exactly, but it just didn't turn out well.
Hamza Malik
h@gmail.comI love this recipe! It's so easy to make and it's always delicious. I like to add a little bit of extra sour cream and dill to the sauce. It's also great with egg noodles or mashed potatoes.
Ishanka Malidu
im93@yahoo.comThis recipe is a lifesaver! I'm a single mom and I don't have a lot of time to cook. This recipe is so easy to make and it's always a hit with my kids.
Robert Provost
robert.p61@hotmail.comI was a little hesitant to try this recipe because I'm not a big fan of beef stroganoff. But I'm so glad I did! This recipe is amazing! The beef is so tender and the sauce is so creamy and flavorful. I will definitely be making this again.
Adome Pasicaly
p-a@gmail.comThis recipe is a keeper! The beef stroganoff was so delicious and easy to make. I'll definitely be making it again.
Abel Holbrook
a.h100@hotmail.comI've made this recipe several times and it's always a hit with my family. The beef is so tender and the sauce is so creamy and flavorful. I love that I can just throw everything in the slow cooker and walk away. It's the perfect meal for a busy weekn
Adrian Scriven
a.scriven@hotmail.comThis slow-cooker beef stroganoff is a lifesaver on busy weeknights! The beef is always tender and flavorful, and the sauce is creamy and delicious. I like to serve it over egg noodles, but it's also great with mashed potatoes or rice.