Discover flavors of Italy with this slow-cooked pasta in a ground beef brown sauce - perfect for dinner.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 4h10m
Yield 4
Number Of Ingredients 8
Steps:
- In 10-inch nonstick skillet, cook ground beef and onion over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain.
- Spray 3 1/2- to 4-quart slow cooker with cooking spray. Place beef mixture in slow cooker; top with tomatoes.
- Cover; cook on High heat setting 4 hours (or on Low heat setting 8 hours).
- About 15 minutes before serving, cook and drain pasta as directed on package. Divide pasta among 4 serving bowls.
- When sauce is done, stir in salt. Spoon meat sauce over pasta. Top individual servings with cheese, basil and pepper.
Nutrition Facts : Calories 990, Carbohydrate 110 g, Fiber 9 g, Protein 69 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 370 mg
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Fekademichael Zerihun
[email protected]I would definitely make this ragu again. It's a delicious and easy recipe that's perfect for a busy weeknight.
Estifanos Birega
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the leftovers are even better the next day.
Jhangir Mithe
[email protected]I'm not a big fan of beef, but I really enjoyed this ragu. The sauce is so flavorful and the meat is so tender.
Bongiwe Ngowapi
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The ragu is so versatile - I've served it over pasta, potatoes, and even polenta.
Pawulka Jinja
[email protected]I made this ragu for a party and it was a hit! Everyone raved about how delicious it was.
Sultan Ghazi
[email protected]This is the best beef ragu I've ever had! The meat is so tender and the sauce is so flavorful. I highly recommend this recipe.
Colton Clough
[email protected]I followed the recipe exactly and the ragu turned out perfectly. My family loved it!
Aghogho Obrirhe
[email protected]This ragu is delicious! The beef is so tender and the sauce is rich and flavorful. I will definitely be making this again.
Full chotiya Chariyaa
[email protected]I love how easy this recipe is to make. I just threw everything in the slow cooker and let it cook all day. Dinner was ready when I got home from work!
Leianna Lara
[email protected]This beef ragu is fall-apart tender and so flavorful! I served it over penne, but it would also be great with spaghetti or mashed potatoes.