Come home to relish this slow-cooked beef ragout served over polenta - a perfect Italian-style dinner.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 8h20m
Yield 5
Number Of Ingredients 7
Steps:
- Spray 4- to 6-quart slow cooker with cooking spray. In cooker, layer all ingredients in order listed, except polenta.
- Cover; cook on Low heat setting 8 to 10 hours.
- About 10 minutes before serving, heat polenta as directed on package. Arrange 2 warm polenta slices on each individual serving plate. Top each with about 1 cup beef mixture.
Nutrition Facts : Calories 360, Carbohydrate 41 g, Cholesterol 45 mg, Fat 1, Fiber 4 g, Protein 19 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 870 mg, Sugar 12 g, TransFat 0 g
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Amna Akther Sumi
[email protected]I made this dish for my in-laws last night and they raved about it! They said it was the best beef ragout they had ever had. The polenta was also a big hit. I will definitely be making this dish again.
Lorene Shippy
[email protected]This is a great recipe for a special occasion. The beef ragout is so elegant and the polenta is so creamy and rich. I love that this dish is so easy to make. I just threw everything in the slow cooker and dinner was ready when I got home from work.
Jonathan Potter
[email protected]I'm not a big fan of beef, but I really enjoyed this dish. The beef was so tender and the sauce was so flavorful. The polenta was the perfect accompaniment to the ragout. I will definitely be making this dish again.
Alen Nyosh
[email protected]This is a delicious and easy-to-make dish. I love that I can just throw everything in the slow cooker and dinner is ready when I get home from work. The beef ragout is so flavorful and the polenta is creamy and rich. I will definitely be making this
Benjamin Okafor
[email protected]I made this dish for my family last night and they loved it! The beef was so tender and the sauce was so flavorful. The polenta was a great addition to the dish. I will definitely be making this dish again.
CHA3 CHA3 FLOW
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the leftovers are even better the next day. I like to serve the ragout over mashed potatoes instead of polenta.
illboi1986yt
[email protected]I'm not a big fan of cooking, but this recipe was so easy to follow. I was able to make this dish in under an hour. The beef ragout was so flavorful and the polenta was creamy and rich. I will definitely be making this dish again.
mohammed ye mami lij
[email protected]This is a great recipe for a potluck. The beef ragout is so easy to make and it can be served over polenta, mashed potatoes, or rice. The leftovers are also great for lunch the next day.
Aauushman Sarraf
[email protected]I made this dish for my in-laws last night and they raved about it! They said it was the best beef ragout they had ever had. The polenta was also a big hit. I will definitely be making this dish again.
Lucky Ezra
[email protected]This is a great recipe for a special occasion. The beef ragout is so elegant and the polenta is so creamy and rich. I love that this dish is so easy to make. I just threw everything in the slow cooker and dinner was ready when I got home from work.
Patricia Andre
[email protected]I'm not a big fan of beef, but I really enjoyed this dish. The beef was so tender and the sauce was so flavorful. The polenta was the perfect accompaniment to the ragout. I will definitely be making this dish again.
monsuralam mostafa
[email protected]This is a delicious and easy-to-make dish. I love that I can just throw everything in the slow cooker and dinner is ready when I get home from work. The beef ragout is so flavorful and the polenta is creamy and rich. I will definitely be making this
winner okonkwo
[email protected]I made this dish for my family last night and they loved it! The beef was so tender and the sauce was so flavorful. The polenta was a great addition to the dish. I will definitely be making this dish again.
Jisan
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the leftovers are even better the next day. I like to serve the ragout over mashed potatoes instead of polenta.
MD Robiul Islam1
[email protected]I'm not a big fan of polenta, but I really enjoyed this dish. The ragout was so good that I didn't even mind the polenta. I will definitely be making this dish again.
Habib Golkan
[email protected]This dish is absolutely delicious! The beef is so tender and the sauce is so flavorful. The polenta is the perfect accompaniment to the ragout. I will definitely be making this dish again and again.
Elita L
[email protected]This is a great recipe for a cold winter day. The beef ragout is so hearty and warming, and the polenta is creamy and comforting. I love that this dish is so easy to make in the slow cooker. I just threw everything in the pot in the morning and dinne
Najam Abbas
[email protected]I made this dish for a dinner party last night and it was a huge hit! Everyone loved the combination of the beef ragout and polenta. The ragout was so flavorful and the polenta was creamy and rich. I will definitely be making this dish again.
Mohammad Tahir
[email protected]This beef ragout is fall-off-the-bone tender and so flavorful. The polenta is creamy and rich, and the perfect accompaniment to the ragout. I will definitely be making this dish again!