The low and slow option makes perfect sense for a work day--8 hours later and dinner is served!
Provided by Food Network Kitchen
Categories main-dish
Time 8h30m
Yield 6 to 8 servings
Number Of Ingredients 14
Steps:
- Spread the onions in the bottom of an 8-cup slow cooker. Toss the beef with the flour, 1 teaspoon salt and 1/4 teaspoon pepper and place on top of the onions. Top with the bell peppers and garlic. Stir together the broth, paprika, tomato paste and caraway and pour over the beef. Cover and cook until the meat is very tender, either on high for 4 to 5 hours or on low for 7 to 8 hours.
- Uncover and let stand at least 10 minutes. Stir in the sour cream and dill and season to taste with salt and pepper. Serve over egg noodles or potatoes.
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Md.Shimul Ahmed
[email protected]This recipe was a bit time-consuming, but it was worth it. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Gloria Osei
[email protected]I've made this recipe several times and it's always a hit. The beef is always tender and the sauce is always flavorful. I highly recommend this recipe.
Aliya Jannat
[email protected]This recipe was easy to follow and the results were amazing! I will definitely be making this again.
Md Zihad
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the beef and the sauce.
Hossen Emon
[email protected]This recipe was a bit bland for my taste. I added some additional spices to the sauce and it turned out much better.
Aynadis Aysheshim
[email protected]I've made this recipe several times and it's always a hit. I love that it's so easy to make and the results are always delicious.
God Killer
[email protected]I made this recipe with some changes. I used ground beef instead of steak, and I added some chopped vegetables to the sauce. It turned out great!
Christina Yelovich
[email protected]This recipe was a bit time-consuming, but it was worth it. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Kasi Kasi
[email protected]I made this recipe for a dinner party and it was a huge success. The beef was so tender and the sauce was so flavorful. Everyone loved it!
warren bishop
[email protected]This recipe was easy to follow and the results were amazing! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Md Shahadat Hossen
[email protected]I've made this recipe several times and it's always a hit. The beef is always tender and the sauce is always flavorful. I highly recommend this recipe.
Alan Ramon
[email protected]This recipe is a keeper! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Erorr Haker
[email protected]I made this last night and it was a hit with my family! The beef was fall-off-the-bone tender and the sauce was perfect. I will definitely be making this again.
Ange W (Angela Ware)
[email protected]This recipe was absolutely delicious! The beef was so tender and flavorful, and the paprika sauce was rich and creamy. I will definitely be making this again.