Steps:
- 1. Sprinkle beef cubes with salt, pepper and flour, toss gently to coat.
- 2. brown over medium-high heat in 3 Tbsp. of vegetable oil, brown meat and onions. Drain and place in a slow cooker.
- 3. In another bowl, mix together remaining ingredients and pour over beef and onions.
- 4. Cook in slow cooker on low heat for 5-6 hours. Add egg noodles in last half hour of cooking!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Raphael Kwame Addison
[email protected]Overall, I was disappointed with this recipe. I won't be making it again.
Kareem Mohamed
[email protected]The beef was a bit tough. I think I'll cook it for longer next time.
emal Nasiri
[email protected]I found the soup to be too salty. I think I'll use less soy sauce next time.
Frank Gurule
[email protected]I'm not sure what went wrong, but my soup turned out bland and watery.
isaac stephenson
[email protected]This soup is a must-try for any beef noodle soup lover.
Olaiya Emmanuel
[email protected]I love the simplicity of this recipe. It's easy to follow and the results are always delicious.
george Howard
[email protected]This soup is perfect for a crowd. I made it for a potluck and it was a huge hit.
jaydee 76 (God breathed)
[email protected]This soup is a bit time-consuming to make, but it's worth it. The flavors are incredible.
Diana Davis Clark
[email protected]I've never been a big fan of beef noodle soup, but this recipe changed my mind. It's so flavorful and satisfying.
Majedur 2002
[email protected]This soup is a great way to use up leftover beef. I often make it after a roast beef dinner.
Ishor Devkota
[email protected]I love that this soup is so customizable. You can add or remove ingredients to suit your own taste.
deputy director bullock
[email protected]This soup is the perfect comfort food for a cold winter day. It's so warm and filling, and the flavors are amazing.
Kimberly Ishmael
[email protected]I've made this soup several times now and it's always a hit with my family. The beef is always tender and flavorful, and the broth is rich and savory.
Granthy Hape
[email protected]This beef noodle soup is a lifesaver on busy weeknights. It's so easy to throw all the ingredients in the slow cooker in the morning and come home to a delicious, hearty meal.