SLOW COOKER BBQ BEEF BRISKET

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Slow Cooker BBQ Beef Brisket image

Very easy, tender, and tasty brisket. For a small brisket, use 1 jar pickles. Be sure to trim brisket well. Dump in the dill pickle spears, juice and all! Just trust me on this one; the pickles cook down to almost nothing and the juice makes the meat super-tender!

Provided by Christina Tabaretti

Categories     100+ Everyday Cooking Recipes

Time 6h10m

Yield 16

Number Of Ingredients 3

1 (6 pound) beef brisket, trimmed of fat
2 (16 ounce) jars dill pickle spears
1 (18 ounce) bottle barbeque sauce

Steps:

  • Place brisket in the bottom of a slow cooker. Pour dill pickle spears and pickle juice over the beef; add barbeque sauce.
  • Cook on High until beef shreds easily with 2 forks, about 6 hours.

Nutrition Facts : Calories 273.8 calories, Carbohydrate 13.7 g, Cholesterol 69.2 mg, Fat 14.7 g, Fiber 0.9 g, Protein 20.3 g, SaturatedFat 5.6 g, Sodium 1118.7 mg, Sugar 8.9 g

Max Jimenez
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This recipe is a bit too spicy for my taste.


Ighodalo Humphrey
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I don't have a slow cooker. Is there another way to make this recipe?


Fatima Lawal
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I'm not sure if my slow cooker is big enough for this recipe.


IT'S OUPSII
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I'm not a very good cook, but I'm willing to give this recipe a try.


SD SHAkil Khan
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I'm not sure if I have all of the ingredients, but I'm going to see what I can find.


Arpon Thulung
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This recipe seems easy enough to follow. I think I'll give it a try this weekend.


Jewvyn Glover
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I'm not a big fan of beef brisket, but this recipe might change my mind.


Jetmira Hasaj
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This recipe looks amazing! I can't wait to try it.


W is the best The
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I followed the recipe exactly, but the beef brisket was tough. Not sure what went wrong.


Abigail Jaimes
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The beef brisket was a bit dry, but the BBQ sauce was delicious.


bikash xrstha
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This recipe is a keeper. I will definitely be making it again.


Okechukwu Ogbu
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I made this for my family and they loved it. Even my picky eater son ate two servings!


Tabitha Washington
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Easy and delicious! I followed the recipe exactly and it was perfect.


Khalid Shaheen
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This was my first time making beef brisket and it turned out amazing! The meat was so juicy and flavorful, and the BBQ sauce was the perfect finishing touch.


SHAHIL ENTERTAINMENT BD
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I've made this recipe several times and it always turns out great. The slow cooker makes it so easy to achieve fall-off-the-bone tenderness.


Bernie Cauley
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This recipe was a hit at my last dinner party! The beef brisket was fall-apart tender and the BBQ sauce was tangy and flavorful.