Beef ribs with a homemade BBQ sauce in a slow cooker (or on top of stove, if you have the time). Very, very good made on High for 4 hours...better on Low for 8. Serve over hot cooked rice.
Provided by sharron
Categories Main Dish Recipes Rib Recipes
Time 8h10m
Yield 4
Number Of Ingredients 8
Steps:
- Mix water, ketchup, tomato paste, brown sugar, vinegar, mustard, and salt in a slow cooker, stirring to dissolve brown sugar and salt.
- Place short ribs into the sauce and stir to coat. Set cooker on Low, cover, and cook for 8 hours.
Nutrition Facts : Calories 1034.5 calories, Carbohydrate 50.2 g, Cholesterol 165.6 mg, Fat 76.1 g, Fiber 2.2 g, Protein 39 g, SaturatedFat 31.7 g, Sodium 2965.4 mg, Sugar 45.3 g
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Husban Raza
[email protected]These ribs were really good! The meat was tender and flavorful and the barbecue sauce was perfect. I will definitely be making these again.
Moyosolamoyosola Moyosolamoyosola
[email protected]I've made these ribs several times and they're always a hit! The meat is always tender and the barbecue sauce is delicious. I will definitely be making these again.
Df Yoqkgk
[email protected]These ribs were amazing! The meat was fall-off-the-bone tender and the barbecue sauce was so flavorful. I will definitely be making these again.
Rehan Shaik
[email protected]I made these ribs for my family and they loved them! The meat was so tender and the barbecue sauce was perfect. I will definitely be making these again.
Nazrul Daivh
[email protected]These ribs were really good! The meat was tender and flavorful and the barbecue sauce was perfect. I will definitely be making these again.
Consciously Consumed
[email protected]I've made these ribs several times and they're always great. I usually cook them for 6 hours on low and they're always fall-off-the-bone tender. I will definitely be making these again.
Wali Nasir
[email protected]These ribs were easy to make and they turned out great! The meat was tender and the barbecue sauce was delicious. I will definitely be making these again.
Sive Ncwadi
[email protected]I made these ribs for a party and they were a huge hit! Everyone loved them and I got several requests for the recipe. I will definitely be making these again.
Prem Gurung
[email protected]These ribs were really good! The meat was tender and flavorful and the barbecue sauce was perfect. I will definitely be making these again.
Tumusiime Abbey
[email protected]I've made these ribs several times and they're always a hit! The meat is always tender and the barbecue sauce is delicious.
Qaqambile Ntlantsana
[email protected]These ribs were amazing! The meat was fall-off-the-bone tender and the barbecue sauce was so flavorful.
Refilwe Mohlala
[email protected]I made these ribs for my family and they loved them! The meat was so tender and the barbecue sauce was perfect.
connie kent
[email protected]These ribs were easy to make and they turned out great! The meat was tender and the barbecue sauce was delicious.
George Hoops
[email protected]I've made these ribs several times and they're always great. I usually cook them for 6 hours on low and they're always fall-off-the-bone tender.
parmesh kc
[email protected]These ribs were really good! The meat was tender and flavorful and the barbecue sauce was perfect.
Isaiah Santos
[email protected]I made these ribs for a party and they were a huge hit! Everyone loved them and I got several requests for the recipe.
Frisk Sans
[email protected]These ribs were amazing! I cooked them in my slow cooker on low for 8 hours and they were so tender and juicy. The barbecue sauce was also delicious.
Osiris Headley
[email protected]These ribs were fall-off-the-bone tender and so flavorful! I used a dry rub on them before cooking and they were even better than I expected. I will definitely be making these again.