SLOW-COOKER BARBECUED PULLED-PORK FAJITAS

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Slow-Cooker Barbecued Pulled-Pork Fajitas image

Enjoy party-perfect hot sandwiches in a help-yourself style.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 10h45m

Yield 18

Number Of Ingredients 12

1 pork boneless loin roast, (2 1/2 pounds), trimmed on fat
1 medium onion, thinly sliced
2 cups barbecue sauce
3/4 cup Old El Paso™ Thick 'n Chunky salsa
1 tablespoon chili powder
1 teaspoon ground cumin
1 bag (1 pound) frozen stir-fry bell peppers and onions
1/2 teaspoon salt
18 Old El Paso™ flour tortillas (8 to 10 inches in diameter)
Shredded cheese, if desired
Guacamole, if desired
Sour cream, if desired

Steps:

  • Place pork in 3- to 4-quart slow cooker. Place onion on top. Mix barbecue sauce, salsa, chili powder and cumin in small bowl; pour over pork and onion.
  • Cover and cook on Low heat setting 8 to 10 hours.
  • Remove pork from cooker; place on cutting board. Shred pork, using 2 forks. Return pork to cooker and mix well. Stir in stir-fry vegetables and salt. Increase heat setting to High. Cover and cook 30 minutes or until mixture is hot and vegetables are tender.
  • Using slotted spoon to remove pork mixture from cooker, fill each tortilla with 1/2 cup pork mixture. Fold one end of tortilla up about 1 inch over filling; fold right and left sides over folded end, overlapping. Fold remaining end down. Serve with cheese, guacamole and sour cream.

Nutrition Facts : Calories 290, Carbohydrate 37 g, Cholesterol 40 mg, Fat 1/2, Fiber 2 g, Protein 18 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 620 mg

Rastafarian ug
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This recipe is a must-try!


Jayson Burruss
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I've made this recipe several times and it's always a crowd-pleaser.


Bishaljung J Magar
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I made this recipe for my last party and it was a huge hit.


Bonnie Gilland
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This recipe is a keeper. The pork was so flavorful and the fajitas were delicious.


DAUDI MAUGO
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I made this recipe for my family and they loved it. The pork was tender and flavorful, and the fajitas were a great way to serve it.


aru shan
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This recipe is a must-try! The pork is so flavorful and the fajitas are delicious. I will definitely be making this again.


Adrish Hayat
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I've made this recipe several times and it's always a crowd-pleaser. The pork is so tender and juicy, and the fajitas are the perfect way to serve it. I highly recommend this recipe.


Abdulai Mohammed
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This recipe was a hit at my last party. The pork was cooked to perfection and the fajitas were delicious. I will definitely be making this again.


Heather Koch
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I made this recipe for my family and they loved it. The pork was tender and flavorful, and the fajitas were a great way to serve it. I will definitely be making this again.


uzain abbas
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This recipe is a keeper! The pork was so flavorful and the fajitas were delicious. I will definitely be making this again and again.


Oli Vai
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I've made this recipe several times and it's always a hit. The pork is so tender and juicy, and the fajitas are the perfect way to serve it. I highly recommend this recipe.


Noor Hamza
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This recipe was easy to follow and the results were delicious. The pork was cooked to perfection and the fajitas were flavorful and filling. I will definitely be making this again.


Renader Brown
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I made this recipe for a party and it was a huge hit! Everyone loved the pulled pork and the fajitas were a great way to serve it. I will definitely be making this again.


Christopher Vigil
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This recipe was amazing! The pork was so tender and flavorful, and the fajitas were perfect. I will definitely be making this again.