SLOW-COOKER BARBECUE BEEF SANDWICHES
Grill all day? No way! Get the full flavor of barbecue beef. It's easy because your slow cooker does all the work.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 8h50m
Yield 12
Number Of Ingredients 8
Steps:
- Trim excess fat from beef. Cut beef into 4 pieces. Place beef in 4- to 5-quart slow cooker.
- Mix remaining ingredients except buns; pour over beef. Cover and cook on low heat setting 7 to 8 hours or until beef is tender.
- Remove beef to cutting board. Cut into thin slices; return to cooker.
- Cover and cook on low heat setting 20 to 30 minutes longer or until beef is hot. Fill buns with beef mixture. Note: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer's directions for layering ingredients and choosing a temperature.
Nutrition Facts : ServingSize 1 Serving
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Callum Protheroe
[email protected]These sandwiches are so good, I could eat them every day! I love the smoky flavor of the beef and the sweetness of the sauce.
Demetress Bowleg
[email protected]I made this recipe for a potluck at work, and it was a huge success. Everyone loved the sandwiches and asked me for the recipe.
EliteConwayGamer
[email protected]I'm always looking for new slow cooker recipes, and this one definitely fits the bill. It's easy, delicious, and perfect for a busy weeknight.
mintu Islam
[email protected]I served these sandwiches with a side of baked beans and potato salad, and it was a perfect summer meal.
Anas Malik
[email protected]I doubled the recipe and made a huge batch of these sandwiches for a tailgate party. They were a huge hit! Everyone raved about them.
saifullah popal
[email protected]I used a different type of beef than the recipe called for, and it turned out just as good. So feel free to experiment with different cuts of beef.
Amy Mendez
[email protected]I'm not a big fan of barbecue sauce, but I really enjoyed this recipe. The sauce was mild and flavorful, and it didn't overpower the beef.
Xhavi Gure
[email protected]I made this recipe for my husband's birthday party, and he loved it! He said it was the best barbecue beef sandwich he's ever had.
Ntuthuko Muthwa
[email protected]These sandwiches are perfect for a casual get-together or potluck. They're always a hit with my friends and family.
Daniel Holland
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make it. And the best part is, it's ready in just a few hours in the slow cooker. So convenient!
Adam Salah
[email protected]This recipe is so easy to follow, even for a beginner like me. The beef turned out perfectly cooked and the sauce was delicious. I served it with mashed potatoes and green beans, and it was a complete meal.
Angel Diaz
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The beef is fall-apart tender and the sauce is finger-licking good. I usually serve it on slider buns with coleslaw and pickles.
Tertia Smith
[email protected]These sandwiches were a hit at my last party! The beef was so tender and flavorful, and the sauce was the perfect balance of sweet and tangy. I'll definitely be making these again.