SLOW COOKER AUTUMN SAUSAGE CASSEROLE
I haven't tried this recipe yet but I didn't want to lose it. I found it on the "Year of SlowCooking" blog.
Provided by TheMamaBomb
Categories Stew
Time 7h30m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- The Directions.
- The amount of ingredients fit nicely in a 4 quart crockpot. I'd say this comfortably feeds a family of 4-5 with a bit of leftovers. If you have a large family or teenagers, add more rice and sausage. It's a pretty easy recipe to adapt to your needs.
- If you are going to use uncooked pork sausage, I'd recommend browning on the stove top, and draining before adding to the crockpot.
- Otherwise, dump all the ingredients into the crock, and stir well.
- Cover and cook on low for 5-7 hours, or on high for 3-4. You're really only heating through, and allowing the vegetables to soften.
- This will not stick together like a gloppy casserole; it has the consistency of fried rice. Use bowls to serve rather than plates.
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#course #preparation #occasion #main-dish #fall #stews #crock-pot-slow-cooker #seasonal #equipment
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Jack Brasher
[email protected]This casserole was a nice change of pace from my usual weeknight meals. The sausage and apples were a great combination, and the spices gave it a warm and inviting flavor. I served it with a side of green beans, and it was a hit with my family.
Elsabe Engels
[email protected]This casserole was a great way to use up leftover sausage. I used a mild sausage, and it was still very flavorful. The apples and spices added a nice sweetness and depth of flavor. I served it over rice, and it was a delicious and satisfying meal.
gamerboylife!
[email protected]This casserole was a disappointment. The sausage was dry and overcooked, and the apples were mushy. The spices were also not well-balanced, and the casserole tasted bland. I would not recommend this recipe.
Raju Das
[email protected]This casserole was easy to make and very flavorful. I used a spicy sausage, and it gave the casserole a nice kick. I also added some chopped carrots and celery, and they added a nice crunch. I will definitely be making this again.
Mbuh Shiloh
[email protected]Overall, this casserole was good. The sausage and apples were a nice combination, and the spices gave it a nice flavor. However, I found the casserole to be a little too dry. I think it would have been better with more liquid, such as broth or tomato
gift onyebuenyi
[email protected]This casserole was a little bland for my taste. I think it needed more spices, or maybe some chopped onion or garlic. The sausage was also a little dry. I would probably try a different recipe next time.
Rai HanG
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. The sausage and apples are a great combination, and the spices give it a warm and inviting flavor. I usually serve it with a side of roasted vegetables, and it's always a hi
Alisha liah
[email protected]This was a quick and easy recipe to follow, and the results were amazing. The casserole was creamy and cheesy, with just the right amount of spice. I added some chopped green bell pepper and onion, and it was a great addition. I will definitely be ma
Maaz Rajput
[email protected]I'm not usually a fan of sausage, but this casserole changed my mind. The sausage was tender and flavorful, and the apples and spices added a nice sweetness and depth of flavor. I served it over mashed potatoes, and it was a delicious and comforting
Rofiqul islam rafi
[email protected]This casserole was a hit at our Thanksgiving potluck! I made it exactly as the recipe stated, and it turned out perfectly. The sausage and apples were a great combination, and the spices gave it a nice fall flavor. I will definitely be making this ag