Flip on the slow cooker and relax: this ultra-simple meal based on nutritious beans and spicy tomatoes takes little more than a can opener to prepare.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h5m
Yield 12
Number Of Ingredients 4
Steps:
- Heat oven to 350°F. Spray 2-quart casserole with cooking spray. In large bowl, mix all ingredients. Pour into casserole.
- Bake 1 hour or until thoroughly heated and flavors are blended.
Nutrition Facts : Calories 110, Carbohydrate 23 g, Cholesterol 0 mg, Fiber 6 g, Protein 7 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 490 mg, Sugar 5 g, TransFat 0 g
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AYHAM AYHAM
[email protected]These baked beans are a must-try for any bean lover. They're delicious, easy to make, and perfect for any occasion.
Arap Sang
[email protected]I love that this recipe is so versatile. I can add different ingredients to change up the flavor, like diced onions, chopped peppers, or even crumbled sausage.
Leia Kennedy
[email protected]These baked beans are the perfect comfort food. They're warm, hearty, and filling.
Zahirah Hannie
[email protected]I've made this recipe for years and it's always a crowd-pleaser. Everyone loves the sweet and savory flavor of the beans.
nazpari manwani
[email protected]These baked beans are so easy to make. I just dump all the ingredients in the slow cooker and let it do its thing.
Maham Faariya
[email protected]I love that this recipe uses four cans of beans. It makes a huge batch, so I always have leftovers to enjoy throughout the week.
MUSINGUZI WILSON
[email protected]This is the best baked beans recipe I've ever tried. The beans are tender and flavorful, and the sauce is thick and rich.
Bd news1
[email protected]I've made this recipe several times and it's always a hit with my family and friends. It's a great dish to serve at potlucks or parties.
Touch Bands
[email protected]These beans are so flavorful and satisfying. The combination of bacon, brown sugar, and molasses is perfect.
Linda Diaz
[email protected]Slow cooker baked beans are a lifesaver on busy weeknights! I love that I can throw everything in the pot in the morning and have a delicious meal ready when I get home from work.