SLOW-COOKED STUFFED APPLES
This irresistible dessert is slow-cooker easy. Warm and comforting, the tender apples are filled with chewy pecans and yummy caramel topping. -Pam Kaiser, Mansfield, Missouri
Provided by Taste of Home
Categories Desserts
Time 3h20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Core apples and peel top third of each; brush peeled portions with lemon juice. Place in a 6-qt. slow cooker. , Combine the pecans, apricots, brown sugar, butter, cinnamon and nutmeg. Place a heaping tablespoonful of mixture in each apple. Pour 2 cups water around apples., Cover and cook on low for 3-4 hours or until apples are tender. Serve with granola and caramel topping if desired.
Nutrition Facts : Calories 256 calories, Fat 11g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 50mg sodium, Carbohydrate 43g carbohydrate (34g sugars, Fiber 6g fiber), Protein 1g protein.
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Alex Mwiti
[email protected]I love the versatility of these stuffed apples. You can use different types of apples, fillings, and toppings to create a variety of different dishes.
Kabir Kabir3
[email protected]These stuffed apples are a great way to get kids to eat their fruit. They are sweet and delicious, and they are fun to make.
Angel Kalatox
[email protected]I've made these stuffed apples for parties and potlucks and they are always a hit. They are easy to make and they travel well.
Meraj Mahtab
[email protected]These stuffed apples are the perfect way to end a meal. They are light and refreshing, and they have just the right amount of sweetness.
Hazel Gilley
[email protected]I love making these stuffed apples for my family. They are a healthy and delicious treat that everyone enjoys.
JustTimoshiBruh
[email protected]These stuffed apples are a great fall dessert. They are easy to make and they are always a crowd-pleaser.
adhish neupane
[email protected]I've made these stuffed apples several times now and they are always a hit. They are a great way to use up leftover apples and they are always delicious.
Cutey Andrea & the Gang
[email protected]These stuffed apples were a disappointment. The apples were mushy and the filling was dry. I followed the recipe exactly, so I'm not sure what went wrong.
Justin Mutunzi
[email protected]I thought these stuffed apples were just okay. The apples were a bit too tart for my taste and the filling was a bit bland. I think I would have liked them better if I had used a sweeter apple and added some more spices to the filling.
Padam mgr
[email protected]These stuffed apples were a bit more work than I expected, but they were worth it. They turned out beautifully and tasted amazing. I will definitely be making them again.
Stephanny Filipe dos Santos
[email protected]I made these stuffed apples for a holiday party and they were a huge success. Everyone loved them! They are a great way to dress up a simple apple.
Shilongo Constasia
[email protected]These stuffed apples were a great way to use up some leftover apples. They were easy to make and tasted delicious. I especially liked the oat topping.
Toqa Mohamed
[email protected]I loved the combination of flavors in this dish. The apples were sweet and tart, the raisins and nuts added a nice crunch, and the cinnamon and nutmeg gave it a warm,秋季香氛. I will definitely be making this again.
Md Ridoy Hasen
[email protected]These stuffed apples were a hit! They were easy to make and turned out perfectly. The apples were tender and flavorful, and the filling was delicious. I would definitely make these again.