I got the base of this recipe from a cookbook called "The Best Slow-Cooker Cookbook Ever", but I changed it up to suit us. This is an excellent way to get kids to eat their squash!
Provided by DbKnadler
Categories Dessert
Time 7h10m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Peel and seed squash then chop into 1" inch sized chunks. Place into slow cooker.
- In a medium sized bowl mix pineapple (including liquid), sugar, and cinnamon.
- Add to the slow cooker and cover. Cook on low for 7-8 hours.
- Stir and serve.
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Fazima Gilk
[email protected]This is a great recipe for a vegan or vegetarian meal. The squash and pineapple are both plant-based and the spices add a nice savory flavor.
Afroja Islam Lamiya
[email protected]This is a great recipe for a healthy and delicious meal. The squash and pineapple are both low in calories and fat, and the spices add a nice boost of flavor.
Rashmee Thapa
[email protected]This dish is a great way to get your daily dose of fruits and vegetables. The squash and pineapple are both packed with vitamins and minerals.
Mohad Onik
[email protected]I love the way the spices in this dish warm up the squash and pineapple. It's a perfect dish for a cold winter night.
Keith Wilkinson
[email protected]This dish is a great way to use up leftover pineapple. I always have leftover pineapple from making pineapple upside-down cake and this is the perfect way to use it up.
Shumaila Shukat
[email protected]This is a great recipe for fall. The squash and pineapple are both in season and they taste amazing together. I love serving this dish with a side of roasted chicken or pork.
Lowell Left hand bull
[email protected]I love the fact that this dish can be made in the slow cooker. It's so easy to just throw everything in the pot and let it cook all day. I always come home to a delicious meal.
Kesha Craven
[email protected]This is a great recipe for a potluck or party. It's easy to make and it always gets rave reviews. I always make a double batch so I have leftovers for lunch the next day.
Beauty Obianeri
[email protected]I'm not usually a fan of squash, but this dish changed my mind. The squash was cooked perfectly and the pineapple added a nice sweetness. I will definitely be making this again.
Ashton Montgomery
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy flavor of the squash and pineapple. I always serve it with rice and they always gobble it up.
Blaze Gonzalez (Carmel)
[email protected]I was looking for a new way to cook squash and this recipe fit the bill. The squash and pineapple were both cooked perfectly and the spices added a nice touch of flavor. I will definitely be making this again.
Tushar Mahmud
[email protected]This is a great recipe for using up leftover squash. I had some leftover butternut squash from a previous recipe and this was the perfect way to use it up. The dish turned out great and I will definitely be making it again.
Mia Conaway
[email protected]I've made this dish several times now and it's always a hit. I love the way the squash and pineapple caramelize in the slow cooker. It's a great side dish for any meal.
Shirley wilder
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and it's also healthy and delicious. I always have squash and pineapple on hand, so it's a great option for when I don't have time to go to the store.
Ramesh Saad perdasi
[email protected]I love the combination of sweet and savory in this dish. The squash and pineapple are a perfect match and the spices add a nice depth of flavor. I served it with rice and it was a complete meal.
Mohammad Ishteyak
[email protected]I was pleasantly surprised by how easy this dish was to make. I was expecting it to be more time-consuming, but it came together quickly and easily. The end result was a delicious and healthy meal that the whole family enjoyed.
Mozi Gujjar
[email protected]This dish was a hit with my family! The squash and pineapple were both cooked perfectly and the flavors complemented each other wonderfully. I will definitely be making this again!