SLOW-COOKED SAGE DRESSING
This slow cooker dressing stays moist and delicious. My family enjoys it so much that I serve it alongside a variety of main meals. - Ellen Benninger, Stoneboro, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 4h15m
Yield 12 servings (about 3/4 cup each)
Number Of Ingredients 7
Steps:
- In a microwave, melt butter with seasonings. Place bread, celery and onion in a large bowl; toss with butter mixture. Transfer to a 5-qt. slow cooker., Cook, covered, on low until heated through, 4-5 hours, stirring once.
Nutrition Facts : Calories 291 calories, Fat 21g fat (12g saturated fat), Cholesterol 51mg cholesterol, Sodium 570mg sodium, Carbohydrate 23g carbohydrate (4g sugars, Fiber 2g fiber), Protein 4g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Eva Hous
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but they come together to create a delicious and flavorful dressing.
Jugraj singh Randhawa
[email protected]This dressing is a great way to use up leftover bread. It's a delicious and easy side dish that everyone will love.
Suparna Tamang
[email protected]I'm not a big fan of sage, but I really enjoyed this dressing. The sage was subtle, and it didn't overpower the other flavors.
Ahmadsher Sial
[email protected]This dressing is so good, I could eat it every day. It's the perfect comfort food.
Dilnawaz Jalil
[email protected]I've made this dressing several times now, and it's always a hit. It's the perfect side dish for Thanksgiving or Christmas dinner.
Gloria Asabea
[email protected]This recipe is a keeper! The dressing was delicious, and it was so easy to make. I'll definitely be making it again.
Naveed Bhatti
[email protected]I'm not sure what went wrong, but my dressing turned out really bland. I think I might have forgotten to add the salt.
Badreddine Benali
[email protected]This dressing was a little too dry for my taste, but the flavor was good. I think I'll add more broth next time.
Badhon Khan ridoy
[email protected]I followed the recipe exactly, and the dressing turned out great. It was moist and flavorful, and the sage was a nice touch.
Karem Khan
[email protected]This dressing is so easy to make, and it turned out perfectly. I love that it's made with fresh sage, which gives it a really nice flavor.
FORT Rimix
[email protected]I'm not usually a fan of dressing, but this recipe changed my mind. It's so delicious and flavorful, I couldn't get enough of it. Thanks for sharing!
Graan Khan
[email protected]I've tried many sage dressing recipes over the years, but this one is by far the best. It's the perfect balance of savory and sweet, and the texture is just right.
SR Dipto
[email protected]This dressing was a hit at our Thanksgiving dinner! It's so flavorful and moist, and the sage really shines through. I'll definitely be making this again next year.