Make and share this Slow Cooked Pork Chop Dinner recipe from Food.com.
Provided by ratherbeswimmin
Categories Pork
Time 5h15m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a skillet, brown chops on both sides in oil; drain.
- Place in a slow cooker.
- Add the onion, green pepper and mushrooms.
- In a bowl, combine the tomato sauce, brown sugar, Worcestershire sauce, vinegar and salt.
- Pour over meat and vegetables.
- Cover and cook on low for 4-5 hours or until meat is tender.
- Serve with rice.
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Malik Affaq
[email protected]I'm not a big fan of pork chops, but I really enjoyed this recipe. The meat was tender and flavorful, and the gravy was delicious.
Zahid Ktk
[email protected]This recipe is a great way to use up leftover pork chops.
Esmeralda Sanchez
[email protected]The pork chops were a little bland. I think I'll add some more spices next time.
Saim Ahmed
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Rakibol islam Babo
[email protected]This is a great recipe for a weeknight meal. It's easy to prepare, and the pork chops are always cooked perfectly.
Slimsy Babe
[email protected]I'll definitely be making this again.
Allieu Sheriff
[email protected]Delicious!
Adeniran Tunde
[email protected]This recipe was easy to follow, and the pork chops turned out great. I served them with roasted potatoes and green beans, and my family loved it.
Yaseen Rehman
[email protected]The pork chops were a little dry, but the gravy was delicious. I think I'll try cooking them for a shorter amount of time next time.
Walid Husen
[email protected]I followed the recipe exactly, and the pork chops turned out great. They were cooked evenly throughout, and the gravy was rich and flavorful. I highly recommend this recipe.
Benjamin Steenekamp
[email protected]This was my first time making pork chops in the slow cooker, and I was really impressed. The meat was fall-apart tender, and the gravy was so flavorful. I will definitely be making this again.
Vip Akash
[email protected]I've made this recipe several times now, and it's always a hit. The pork chops are always cooked perfectly. I love the crispy outer layer and the juicy inside.
Acio Prossy
[email protected]This pork chop recipe is a keeper! The meat was so tender and flavorful, and the gravy was delicious. I served it over mashed potatoes and green beans, and my family loved it.