SLOW-COOKED ENCHILADA CASSEROLE
Tortilla chips and a side salad turn this casserole into a fun meal with very little effort. -Denise Waller, Omaha, Nebraska
Provided by Taste of Home
Categories Dinner
Time 6h20m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a skillet, cook beef over medium heat until no longer pink; drain. Stir in enchilada sauce, soup and salt. , In a 3-qt. slow cooker, layer a third of the beef mixture, tortillas and cheese. Repeat the layers twice. Cover and cook on low until heated through, 6-8 hours.
Nutrition Facts : Calories 568 calories, Fat 35g fat (16g saturated fat), Cholesterol 105mg cholesterol, Sodium 1610mg sodium, Carbohydrate 30g carbohydrate (4g sugars, Fiber 3g fiber), Protein 31g protein.
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Tasil1912
[email protected]This recipe is a must-try for any enchilada lover. It's cheesy, flavorful, and oh-so-easy to make.
Alexander Selva
[email protected]I made this casserole for a potluck and it was a huge success. Everyone raved about how delicious it was.
Donnel
[email protected]This casserole was a great way to use up leftover chicken. It was also a hit with my kids, which is always a bonus.
ruth mutenyo
[email protected]I'm always looking for new slow cooker recipes and this one is definitely a winner. It's easy, delicious, and perfect for a weeknight meal.
Salim
[email protected]This recipe was a lifesaver on a busy weeknight. It was so easy to make and my whole family loved it.
Google Facebook
[email protected]This casserole was a little bland for my taste. I think I'll add some more spices next time.
Jeannelle Williams
[email protected]I love how this casserole is customizable. I added some black beans and corn to mine and it was delicious.
Lisa Stewart
[email protected]This recipe is a keeper! I've already made it twice and it's always a crowd-pleaser.
Majid Lhan
[email protected]I'm not a huge fan of enchiladas, but this casserole changed my mind. It was cheesy, flavorful, and so easy to eat.
Aya Kareem
[email protected]This casserole was a little too spicy for my taste, but my husband loved it.
Zander k シ
[email protected]I love that this recipe is so versatile. I was able to use ingredients that I already had on hand.
Avhapfani Patrick
[email protected]The slow cooker made this dish so easy to prepare. I just threw everything in and let it cook all day. When I came home from work, dinner was ready!
habiba akter
[email protected]This enchilada casserole was a hit with my family! It was easy to make and the flavors were amazing. I will definitely be making this again.