While the cooking time may seem extremely long, this is an old-fashioned Southern means of cooking vegetables. When cooked this way, the beans are served with their "pot liquor" and cornbread to sop it up.
Provided by Food Network
Categories side-dish
Time 2h25m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Add the oil in a medium, heavy saucepan. Add the onion and saute until tender, about 3 minutes. Season with salt, pepper, and cayenne. Add the ham hocks, garlic, and beans. Add enough water to almost completely cover the beans. Bring to a boil, reduce the heat and simmer for 2 hours. Remove from the heat and serve with the cooking liquid.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Grandma Khan
[email protected]These green beans were a hit at my last potluck. Everyone asked me for the recipe.
Shagonj Digital Diagnostic Center
[email protected]I've tried many different green bean recipes, but this one is by far the best. The slow cooker makes them so tender and flavorful.
Bashu Devroy
[email protected]I made this recipe for a family gathering and everyone loved it. Even my picky kids ate it all up.
shakir zeb
[email protected]I followed the recipe exactly and the green beans turned out perfectly.
Mirza Abubakar
[email protected]The green beans were a bit too salty for my taste.
Star Lay
[email protected]I didn't like the addition of the bacon.
Katherin Watkins
[email protected]I found the green beans to be a bit overcooked.
Amen Samuel
[email protected]These green beans were a little bland for my taste.
khushal khan malik khan
[email protected]I will definitely be making these green beans again.
Julian Tista
[email protected]These green beans were so easy to make and they turned out great!
Syed Writer's786
[email protected]I made these green beans for a potluck and they were a big hit!
Sizwe Mkhize
[email protected]These green beans were delicious! I loved the addition of the bacon and onion.
Fazeel Marghzani
[email protected]I've made this recipe several times and it's always a winner. The green beans are always cooked perfectly and the flavor is amazing.
kitesi Adella
[email protected]These green beans were so easy to make and they turned out great! I will definitely be making them again.
Adnen Hvv
[email protected]I made these green beans for a potluck and they were a huge hit! Everyone loved them. I will definitely be making them again.
Blessing Osomuri
[email protected]These green beans were delicious! The bacon and onion added a lot of flavor and the slow cooker made them so easy to make. I will definitely be making this recipe again.
Funboi042
[email protected]This was my first time making green beans in the slow cooker and I was really happy with the results. The beans were cooked evenly and the flavor was great. I will definitely be making this recipe again.
Amanda Shavon
[email protected]I've made this recipe several times and it's always a hit! The green beans are always cooked perfectly and the flavor is amazing. I usually add a little bit of crushed red pepper for a little extra kick.
Loveness Phiri
[email protected]These green beans were so flavorful and tender! I loved the addition of the bacon and onion, and the slow cooker made them so easy to make. I will definitely be making this recipe again.