SLOW-COOKED CHILI
This hearty slow cooker chili can cook for up to 10 hours on low in the slow cooker. It's so good to come home to its wonderful aroma after a long day away. -Sue Call, Beech Grove, Indiana
Provided by Taste of Home
Time 8h20m
Yield 10 servings (2-1/2 quarts).
Number Of Ingredients 11
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. , Transfer to a 5-qt. slow cooker. Add the next 9 ingredients. Cover and cook on low for 8-10 hours. If desired, top individual servings with cheese and green onions.
Nutrition Facts : Calories 260 calories, Fat 8g fat (3g saturated fat), Cholesterol 57mg cholesterol, Sodium 712mg sodium, Carbohydrate 23g carbohydrate (6g sugars, Fiber 7g fiber), Protein 25g protein. Diabetic Exchanges
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FD Good
[email protected]This chili is delicious! I love the combination of flavors and the meat is so tender. I will definitely be making this again.
Florie Lap
[email protected]This chili is a bit too spicy for me, but it's still really good. I like to add a dollop of sour cream to cool it down a bit.
antor Ali
[email protected]I love this chili! It's so easy to make and it always turns out delicious. I usually serve it with rice or pasta.
Chelsey Ngu
[email protected]This chili is a great way to warm up on a cold day. It's hearty and filling, and the flavors are really nice.
Rabeya sultana Puspita
[email protected]This chili was okay. It wasn't the best I've ever had, but it wasn't bad either. I think it could have used more seasoning.
Mor Yani
[email protected]I was disappointed with this chili. The flavor was bland and the meat was tough. I won't be making this again.
HungBelowKnees
[email protected]This chili was good, but not great. I found it to be a bit too spicy for my taste. I also thought the meat could have been more tender.
Ace Burton
[email protected]I made this chili for a potluck and it was a big hit. Everyone loved the flavor and the spiciness was just right. I'll definitely be making this again.
Alice duke
[email protected]I've been making this chili for years and it's always a family favorite. It's so easy to make and the flavor is incredible. I usually serve it with cornbread or crackers.
Pinak mondal Pias
[email protected]This chili was easy to make and tasted delicious. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
Superdragon 789
[email protected]I tried this recipe for a Superbowl party I hosted and it was a total success! Everyone loved it. The only thing I changed was that I used ground turkey instead of beef. It turned out great!
Mista Cali
[email protected]This chili is amazing! I've made it several times now and it's always a hit. The flavors are so rich and complex, and the meat is so tender. I love that I can throw everything in the slow cooker and come back to a delicious meal hours later.