SLOW-COOKED CHICKEN TETRAZZINI
Make and share this Slow-Cooked Chicken Tetrazzini recipe from Food.com.
Provided by JenniferK2
Categories One Dish Meal
Time 5h30m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- In crockpot, combine chicken, broth, wine, onion, salt, thyme, pepper and parsley. Cover and cook on low 4-5 hours.
- Turn control to high. Add mushrooms.
- In a small bowl, dissolve cornstarch in water; stir into crockpot. Cover and cook on high 20 minutes.
- Stir in half and half, cooked spaghetti, and half the cheese. Cover and heat on high 5-10 minutes. Serve with remaining cheese.
Nutrition Facts : Calories 341.2, Fat 6.6, SaturatedFat 3.3, Cholesterol 60.4, Sodium 513.8, Carbohydrate 36.7, Fiber 1.8, Sugar 2.3, Protein 28.7
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Sova Sapkota
[email protected]I added some chopped broccoli to the dish and it was a great addition.
Mwaffak Hamwi
[email protected]I'm not a big fan of mushrooms, so I left them out. The dish was still delicious!
Userios MeerKat
[email protected]This was a great recipe! I used a rotisserie chicken and it saved me a lot of time. The sauce was delicious and the pasta was cooked perfectly.
Niesha Briscoe
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's easy to make and the results are always delicious.
Anena Simpo
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Radwan Abu Romman
[email protected]I made this dish for a party and it was a hit! Everyone loved it and I got several requests for the recipe.
Suraj Bayani
[email protected]I'm always looking for new slow cooker recipes and this one didn't disappoint. It was easy to make and the chicken was so tender and flavorful.
Emmanuel Quarshie
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making it again.
Abdur
[email protected]I added some chopped broccoli to the dish and it was a great addition.
kelvin amuah
[email protected]I'm not a big fan of mushrooms, so I left them out. The dish was still delicious!
Malik saab Malik saab
[email protected]This was a great recipe! I used a rotisserie chicken and it saved me a lot of time. The sauce was delicious and the pasta was cooked perfectly.
Kumar Karki
[email protected]I've made this dish several times and it's always been a hit. I love that I can throw everything in the slow cooker and it's ready when I am.
methum ranmira
[email protected]I followed the recipe exactly, but my sauce didn't turn out creamy. I'm not sure what I did wrong.
RANA NAVEED
[email protected]This recipe was a bit too bland for my taste. I added some extra salt and pepper, and it was much better.
Mickyle Ganger
[email protected]I made this for my family and they loved it! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Mudasar Khan
[email protected]I wasn't sure how this would turn out, but I'm so glad I tried it! The chicken was so tender and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.
Kishor Singh
[email protected]I've made this dish several times and it's always a crowd-pleaser. The slow cooker makes it so easy and convenient, and the results are always delicious.
Niqo Weston
[email protected]This recipe was so easy to follow! I made it for a potluck and it was gone in minutes. Everyone loved it!
zareen baji
[email protected]I followed the recipe exactly and it turned out great! The chicken was tender and juicy, and the sauce was creamy and cheesy. I served it over angel hair pasta and it was a hit with my family. Will definitely make again!
Muslim Khan
[email protected]This was a delicious and easy dish to make! I used boneless, skinless chicken thighs and they were cooked perfectly in the slow cooker. The sauce was creamy and flavorful, and the pasta was cooked al dente. I will definitely be making this again!