SLOVAK HALUSKI
Often used during Lent, this meatless recipe has been passed down generation to generation in my family. This recipe makes a generous amount, which is great because Haluski tastes even better the second day. My Bubba (grandmother) made potato dumpling noodles to go with her cabbage. Also great served with any fish!
Provided by LilBunny
Categories Main Dish Recipes Dumpling Recipes
Time 55m
Yield 8
Number Of Ingredients 5
Steps:
- Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes. Drain.
- Melt butter in a skillet over low heat; cook and stir onion until onion is softened and butter is golden brown, 5 to 10 minutes. Add cabbage and toss to coat. Place a lid on the skillet; cook cabbage mixture, stirring occasionally, until cabbage is tender, about 30 minutes. Season with salt and pepper. Remove lid and continue to cook until cabbage begins to brown, 5 to 10 more minutes.
- Mix noodles and cabbage together in a serving bowl; season with salt and pepper.
Nutrition Facts : Calories 361.3 calories, Carbohydrate 50.3 g, Cholesterol 77.5 mg, Fat 14.2 g, Fiber 6 g, Protein 10.2 g, SaturatedFat 8 g, Sodium 122.1 mg, Sugar 6.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rifle Raj
[email protected]I made these haluski for my husband and he loved them! The haluski were light and fluffy and the cabbage was cooked to perfection. I will definitely be making these again.
Basil Nwali
[email protected]These haluski were really good! I made them for my family and they all loved them. The haluski were light and fluffy and the cabbage was cooked to perfection. I will definitely be making these again.
Lone Wolf
[email protected]I'm not a huge fan of cabbage, but these haluski were surprisingly good! The haluski were light and fluffy and the cabbage added a nice flavor. I will definitely be making these again.
ThisIsntMe IsItYou
[email protected]These haluski were delicious! I made them for my family and they all loved them. The haluski were light and fluffy and the cabbage was cooked to perfection. I will definitely be making these again.
Robert Ibold
[email protected]I made these haluski for my husband and he loved them! The haluski were light and fluffy and the cabbage was cooked to perfection. I will definitely be making these again.
Natasha Napihaa
[email protected]These haluski were really good! I made them for my family and they all loved them. The haluski were light and fluffy and the cabbage was cooked to perfection. I will definitely be making these again.
Rafeeq Malah
[email protected]I'm not a huge fan of cabbage, but these haluski were surprisingly good! The haluski were light and fluffy and the cabbage added a nice flavor. I will definitely be making these again.
Baizid Mia
[email protected]These haluski were delicious! I made them for my family and they all loved them. The haluski were light and fluffy and the cabbage was cooked to perfection. I will definitely be making these again.
Sophie Brennan
[email protected]I made these haluski for my husband and he loved them! The haluski were light and fluffy and the cabbage was cooked to perfection. I will definitely be making these again.
Bilal kabir
[email protected]These haluski were really good! I made them for my family and they all loved them. The haluski were light and fluffy and the cabbage was cooked to perfection. I will definitely be making these again.
Carshay Longstreet
[email protected]I'm not a huge fan of cabbage, but these haluski were surprisingly good! The haluski were light and fluffy and the cabbage added a nice flavor. I will definitely be making these again.
Sofia Nazir
[email protected]These haluski were delicious! I made them for my husband and he loved them. The haluski were light and fluffy and the cabbage was cooked to perfection. I will definitely be making these again.
ACE_YT
[email protected]I made these haluski for my family and they were a hit! Everyone loved them. The haluski were so easy to make and the cabbage added a nice flavor. I will definitely be making these again.
Ariyanna Brown
[email protected]These haluski were amazing! I followed the recipe exactly and they turned out perfectly. The cabbage was cooked to perfection and the haluski were light and fluffy. I will definitely be making these again.