SLOTTSSTEK (SWEDISH ROYAL POT ROAST)
Make and share this Slottsstek (Swedish Royal Pot Roast) recipe from Food.com.
Provided by Lavender Lynn
Categories Roast Beef
Time 2h25m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Rub meat with salt, allspice and pepper.
- Saute in butter until brown on all sides.
- Pour in brandy and ignite.
- Add beef broth, onions, bay leaves, vinegar and molasses.
- Stir well, cover, and simmer for 2 hours.
- Slice beef, sprinkle with parsley, and serve.
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olabamiji glory
[email protected]I would highly recommend this recipe to anyone who loves pot roast or Swedish cuisine.
Baje Pakhi
[email protected]This recipe is a bit pricey, but it's worth every penny. The final product is a truly luxurious dish.
tchekove reney
[email protected]I'm not a fan of pot roast, but this recipe changed my mind. The meat was so tender and flavorful, and the gravy was perfect.
Muhammad Tariq Ali
[email protected]This is a great recipe for a special occasion dinner. It's sure to impress your guests.
Md Rahat Islam
[email protected]I've made this recipe several times now, and it's always a hit. My family loves the tender meat and the creamy gravy.
Genievive Rheeder
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The final product is a truly special dish.
Raven Hanks
[email protected]I'm a huge fan of Swedish cuisine, and this recipe did not disappoint. The slottsstek was absolutely delicious.
Mouhamedramzi Ayadi
[email protected]This is the best pot roast I've ever had. The meat was cooked to perfection and the gravy was so flavorful.
Meer balach Marri
[email protected]I was hesitant to try this recipe because I'm not a big fan of pot roast, but I'm so glad I did. The meat was so tender and juicy, and the gravy was perfect.
Captain BlackHeart
[email protected]5 stars! This recipe is a keeper.
Gina Seba
[email protected]This classic Swedish dish is a must-try for any meat lover. The beef is braised until fall-apart tender, and the gravy is absolutely heavenly.
kidist Bayisa
[email protected]I've tried many pot roast recipes, but this one is by far the best. The combination of spices and herbs creates a truly unique and delicious flavor.
Nabin Oli
[email protected]This Swedish recipe for slottsstek was a hit with my family! The meat was tender and flavorful, and the gravy was rich and creamy. I will definitely be making this again.