SLOPPY JOES CRESCENT CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sloppy Joes Crescent Casserole image

This sounds excellent, but I haven't tried the casserole yet. I have, however, tried the Sloppy Joes and they are fabulous (it's a modified version of My Family's Favorite Sloppy Joes). The original recipe for the crescent casserole simply called for a package of the sloppy joe mix which would be prepared according to instructions on the package, but now that I've had home made Sloppy Joes I don't want to go back to the packaged stuff.

Provided by More Sunshine

Categories     Savory Pies

Time 50m

Yield 8 serving(s)

Number Of Ingredients 12

2 (8 ounce) packages refrigerated crescent dinner rolls
1 1/2 lbs hamburger
3/4 cup green pepper, diced
3/4 cup onion, diced
3/4 cup ketchup
3/4 cup barbecue sauce
1 1/2 teaspoons brown sugar
2 teaspoons mustard
1 1/2 tablespoons Worcestershire sauce
1 1/2 tablespoons vinegar
1 cup mozzarella cheese, grated
1 cup cheddar cheese, grated

Steps:

  • Brown the hamburger, green pepper and onion; drain fat.
  • Stir in the remaining ingredients.
  • Simmer, covered, 15-20 minutes, stirring occasionally.
  • Cook, uncovered, until it's the consistency you like.
  • Place 1 package rolls flat in bottom of 9 inch baking pan; seal perforations.
  • Preheat oven to 350 degrees.
  • Cover with hamburger mixture.
  • Top with cheeses.
  • Place second package of rolls on top of cheese; seal those perforations.
  • Bake for 30 minutes.

shiblu hyder
[email protected]

I added some chopped green peppers and onions to the sloppy joe mixture. It gave the casserole a nice crunch.


Jahanjir Alom
[email protected]

I'm allergic to wheat, so I used gluten-free crescent rolls. The casserole turned out great!


Iftikhar Choudhry
[email protected]

This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use leftover sloppy joes to make it.


Rosio Reynoso
[email protected]

I'm not sure what I did wrong, but my casserole was really dry. Maybe I should have added more sauce.


Jimmy Booger
[email protected]

This recipe is a keeper! I've made it several times and it's always a hit.


Alisia Hoxha
[email protected]

I followed the recipe exactly, but my casserole didn't turn out as good as the picture. It was still tasty, though.


Dymond Dyva
[email protected]

This casserole was a little too sweet for my taste.


Ayden Barriere
[email protected]

I'm not a fan of sloppy joes, but I loved this casserole. The crescent roll crust made all the difference.


Ntwane Siya Shorts
[email protected]

This recipe is easy to follow and the casserole turned out great. I would definitely recommend it.


Tunana Mabasa
[email protected]

My kids are picky eaters, but they all loved this casserole. It's a great way to get them to eat their vegetables.


Edward Osuna
[email protected]

I made this casserole for a potluck and it was a huge success! Everyone loved it.


Sharon Crawford
[email protected]

This Sloppy Joes Crescent Casserole was a hit with my family! The flavors were perfect and the crescent roll crust was flaky and delicious. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #savory-pies     #casseroles     #lunch     #main-dish     #beef     #eggs-dairy     #oven     #kid-friendly     #cheese     #dietary     #ground-beef     #meat     #equipment