SLOPPY JOE PASTA CASSEROLE

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Sloppy Joe Pasta Casserole image

My DH and I enjoy comfort food and found it in this recipe taken from Company's Coming Cookbook "Beef Today". Though not overly fond of pasta, hubby asks for seconds when this is served.

Provided by Nova Scotia Cook

Categories     Meat

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 16

2 cups ziti pasta or 2 cups penne pasta, uncooked
1 1/2 lbs lean ground beef
1 cup onion (diced)
1 cup green pepper (diced)
1 tablespoon prepared mustard
1/4 cup brown sugar, packed
2 tablespoons cider vinegar
2 tablespoons Worcestershire sauce
28 ounces canned stewed tomatoes, with juice
7 1/2 ounces tomato sauce
5 1/2 ounces tomato paste
1/2 teaspoon ground allspice
1/2 teaspoon hot pepper sauce (optional)
1 teaspoon dried oregano
1 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Cook the pasta according to package directions.
  • Drain and keep in cold water.
  • Scramble fry the beef in a non-stick skillet for 5 minutes.
  • Add the onion and green pepper and cook until the beef is browned and the onion is soft.
  • Drain
  • Add the remaining ingredients - mix well.
  • Bring the mixture to a boil.
  • Cover and simmer for 20 minutes.
  • Add the drained pasta and spoon into a lightly sprayed 9 x 13 inch pan or a 3 quart casserole dish.
  • Bake, uncovered, in a 350 degree oven for 20 minutes or until hot.

MD Bilash
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I made this casserole for a potluck, and it was a huge hit. Everyone loved it, and I got lots of requests for the recipe.


Scott Underhill
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This recipe is a great way to get kids to eat their vegetables. My kids loved the pasta and cheese, and they didn't even notice the hidden veggies.


CJ & JR Sibling
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I'm a vegetarian, so I used crumbled tofu instead of beef. It was delicious, and my family couldn't tell the difference.


Hlobanisa Hlobanisa
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I made this casserole in a slow cooker, and it turned out perfectly. It was so easy, and I didn't have to heat up my kitchen.


TaKeira Pratt
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This casserole was a great way to use up leftover Sloppy Joe mix. It was quick and easy to make, and it was a hit with my family.


Kawindya Somarathna
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I'm not a fan of bell peppers, so I omitted them from this recipe. It was still really good, and my family didn't even notice they were missing.


Abigail Muyambango
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This dish was a little bland for my taste. I added some extra spices, and it was much better.


Raheem Abbasi
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I was skeptical about this recipe at first, but I'm glad I tried it. It was really delicious, and my family loved it. I'll definitely be making it again.


Dakota
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This casserole was a bit too dry for my taste. Next time, I'll add an extra can of tomato sauce or some water.


Cwenga Rala
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I'm not a huge fan of Sloppy Joes, but this casserole was surprisingly good. The pasta and cheese mellowed out the flavors a bit, and it was really enjoyable.


Ma Charisse Corcuera
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This recipe is a keeper! It's easy to make, delicious, and a crowd-pleaser. I've already made it twice, and I'm sure I'll be making it again soon.


Zulema Pereda
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I added a can of corn to this casserole, and it was a great addition. It added a bit of sweetness and crunch.


Ruhi Azhar
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This dish was a little too spicy for my kids, but they still enjoyed it. Next time, I'll use less chili powder.


Haniya chaudary
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I used ground turkey instead of beef, and it was still really good. This recipe is very versatile, so you can easily customize it to your liking.


Rawnaf Molla “Riyan” Rajuen
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This casserole was so easy to make, and it turned out so delicious. I love that it's a one-pot meal, so cleanup is a breeze.


eyu lala
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I love that this recipe uses simple, everyday ingredients. I always have everything on hand to make it, which is a huge plus.


haris baloch
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This Sloppy Joe Pasta Casserole was a hit with my family! The flavors were spot-on, and the pasta was perfectly cooked. I will definitely be making this again.


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