SLOPPY GIUSEPPE SLIDERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sloppy Giuseppe Sliders image

Bravo! This Italian-influenced spin on traditional sloppy Joes will have your whole family cheering.

Provided by Lisa Speer

Categories     Sandwiches

Time 40m

Number Of Ingredients 14

1 Tbsp extra virgin olive oil, plus more for brushing rolls
1 1/4 lb mild Italian sausage links, casings removed
1 large yellow onion, peeled and diced
1 Tbsp balsamic vinegar
1/4 tsp salt
1/8 tsp freshly ground black pepper
1 pinch red pepper flakes (optional)
1/2 c canned diced tomatoes with basil, garlic and oregano, drained
1 small clove fresh garlic, minced or pressed
2 c jarred tomato basil sauce
3 Tbsp finely chopped fresh basil leaves
16 slider rolls, split horizontally
1-1/2 Tbsp grated parmesan cheese, or to taste
16 slice mozzarella cheese (about same size as rolls)

Steps:

  • 1. Heat oil in a large non-stick skillet over medium-high heat; add sausage. Brown sausage well, breaking up links into small pieces with a wooden spoon as they cook.
  • 2. Add onion, vinegar, salt, black pepper and optional red pepper flakes; stir until onion is tender. Add tomatoes and garlic; stir 30 seconds. Add sauce; cook about 5 minutes, stirring frequently, or until liquid has almost completely evaporated. Remove from heat; stir in basil. Taste and adjust seasonings.
  • 3. Preheat broiler. Brush cut sides of roll tops lightly with oil. Arrange all roll slices, cut side up, on a large baking sheet.
  • 4. Using an ice cream scoop, pile equal amounts of sausage mixture onto roll bottoms; sprinkle lightly with parmesan. Top each with 1 slice of mozzarella. Place briefly under broiler, watching carefully, until mozzarella is melted and roll tops are toasted. Arrange roll tops over melted mozzarella and serve.

Prince Lajim
[email protected]

These sliders were a big hit at my party. The sauce was flavorful and the meatballs were juicy.


Gladis Ojendiz
[email protected]

Delicious and easy to make. Will definitely be making these again.


Iqbal jutt
[email protected]

I love these Sloppy Giuseppe Sliders! They're so easy to make and always a hit with my friends and family.


Leah Bryce
[email protected]

These sliders are so good! The sauce is amazing, and the meatballs are perfectly cooked.


Vano Gaming
[email protected]

I made these sliders for my Super Bowl party, and they were a huge success! Everyone loved them.


sarah mukami
[email protected]

My family loves these Sloppy Giuseppe Sliders! They're so easy to make, and they're always a hit.


Fahim Reza
[email protected]

I've made these sliders several times now, and they're always a hit! I love the combination of flavors.


Sereen Assaf
[email protected]

These Sloppy Giuseppe Sliders are a game-changer! They're so easy to make and they taste amazing.


Shahzad Khan gopang
[email protected]

I made these sliders for a potluck and they were gone in minutes! Everyone loved them.


Dolly Akter
[email protected]

These sliders were a big hit at my party. The sauce was flavorful and the meatballs were juicy.


Kolla Kolla
[email protected]

Delicious and easy to make. Will definitely be making these again.


Purnima Bk
[email protected]

I love these Sloppy Giuseppe Sliders! They're so easy to make and always a hit with my friends and family.


Nayla Malave
[email protected]

These sliders are so good! The sauce is amazing, and the meatballs are perfectly cooked.


Nakalema Jus
[email protected]

I made these sliders for my Super Bowl party, and they were a huge success! Everyone loved them.


Amm Sherazi
[email protected]

My family loves these Sloppy Giuseppe Sliders! They're so easy to make, and they're always a hit.


Amanda Jarrett
[email protected]

I've made these sliders several times now, and they're always a crowd-pleaser. The combination of flavors is perfect.


luckybug AMV
[email protected]

These Sloppy Giuseppe Sliders were a huge hit at my last party! Everyone loved them, and they disappeared in no time.