SLIGHTLY SOURDOUGH PANCAKES
These pancakes are a household favourite! The eggs and yogurt give them a nice fluffy texture. Experiment with different flavours of yogurt!
Provided by Cody in Ontario
Categories One Dish Meal
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Beat the eggs and then add the flour, yogurt, and milk.
- Beat until smooth- then add remaining ingredients.
- Stir until all ingredients are incorperated, and let stand for 15 minutes.
- Heat a nonstick skillet over medium low heat and drop the batter in tablespoonfulls into the skillet.
- Flip when bubbles form.
- Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #pancakes-and-waffles #breakfast #main-dish #eggs-dairy #easy #european #kid-friendly #eggs #stove-top #dietary #one-dish-meal #inexpensive #equipment
You'll also love
Azizullah Paktiawal
[email protected]Delicious!
James Freelan
[email protected]These pancakes were a total disaster. They were so dense and rubbery that I couldn't even eat them. I'm not sure what I did wrong, but I'm never making them again.
Sizwe Ndhlozi
[email protected]These pancakes were a bit too sweet for my taste, but I think that's because I used too much maple syrup. Next time I'll try using less syrup and see how I like them.
Jamie Clark
[email protected]Meh.
Noor Haya
[email protected]I've never been a big fan of sourdough, but these pancakes changed my mind. They were light, fluffy, and had the perfect amount of tang. I'll definitely be making these again!
Robert “Brenard” Clark
[email protected]These pancakes were just okay. They weren't as fluffy as I expected and the flavor was a bit bland. I think I'll stick to my regular pancake recipe.
Sabra Ibrahim
[email protected]Yum!
joe healy
[email protected]These pancakes were a huge disappointment. They were dense, gummy, and had a weird aftertaste. I'm not sure what went wrong, but I won't be making them again.
Lorena Dehogues
[email protected]Not bad! The pancakes were a bit dry, but I think that was because I didn't use enough milk. I'll definitely try them again with more milk.
Gourav Choudhary
[email protected]Amazing pancakes! I've made them several times now and they're always a hit. The sourdough flavor is subtle but noticeable, and the pancakes are light and fluffy. I highly recommend this recipe.
Memo Eles
[email protected]These pancakes were a bit dense and didn't have much flavor. I think I might have overmixed the batter. I'll try again with a lighter touch next time.
Peter Marto
[email protected]Easy to make and delicious! I followed the recipe exactly and the pancakes turned out perfectly. My kids loved them and I'm sure I'll be making them again soon.
Jenna Stewart
[email protected]These pancakes were a bit too sour for my taste, but my husband loved them. He said they reminded him of the sourdough pancakes he used to get at his favorite diner. I think I'll try using less sourdough starter next time.
Alihossain Alihossain
[email protected]I've been looking for a sourdough pancake recipe that didn't require a ton of ingredients or time, and this one fits the bill perfectly. The pancakes turned out great - light, fluffy, and with a hint of sourdough flavor. I'll be making these again fo
Chosen Son
[email protected]Yum! These pancakes were a hit with my family. They were so easy to make and tasted amazing. I love that I didn't have to wait for a long time for the batter to rise, and the pancakes cooked up quickly and evenly. Definitely a keeper recipe!
susan s
[email protected]These sourdough pancakes were a delightful surprise! I've tried many sourdough pancake recipes before, but this one by far takes the cake. The texture was incredibly light and fluffy, with a slight tangy flavor that perfectly balanced the sweetness o