SLICED ORANGES IN SYRUP
Make and share this Sliced Oranges in Syrup recipe from Food.com.
Provided by littlemafia
Categories Dessert
Time 25m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Cut thin slivers of peel from 1 orange. Don't cut into white membrane.
- Cover peel with boiling water; let stand 5 minutes. Drain.
- Heat orange peel, water and sugar to boiling; simmer uncovered until slightly thickened, 10 to 15 minutes. Cool.
- Cut oranges into slices.
- Pour syrup over slices; cover and refrigerate.
- Garnish with sprig of mint if desired.
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Tiffany Regis
tr@aol.comI love the way the oranges in syrup look in a glass jar. They're so pretty and festive.
Hadier Ali
hadier.ali19@hotmail.frThese oranges in syrup are a great way to use up extra oranges. They're also a delicious and easy snack.
Jiselle
jiselle@hotmail.comI've made these oranges in syrup several times and they're always a hit. They're a great way to add a touch of elegance to your dessert table.
abdullaalamin shihab
shihab_a34@gmail.comThese oranges in syrup are a bit too tart for my taste. I think I'll add a bit more sugar next time.
Amer Aldalam
a_a@yahoo.comI love the flavor of the oranges in syrup. They're so refreshing and delicious.
Florence Mugga
f.mugga@hotmail.comThese oranges in syrup are a great way to add a touch of sweetness to your breakfast or dessert. They're also a great way to use up leftover oranges.
Soshil Baitha
soshil.b95@yahoo.comI followed the recipe exactly but my oranges turned out too tough. I'm not sure what went wrong.
Divine Nwachukwu
n.divine@hotmail.comThese oranges in syrup are a bit too sweet for my taste. I think I'll use less sugar next time.
Ali Maroof
ma@gmail.comI've been making these oranges in syrup for years and they're always a favorite. They're so easy to make and they always turn out perfectly.
Glendale Hall
glendale.hall44@hotmail.comI made these oranges in syrup for a party and they were a hit! Everyone loved them. They're a great appetizer or dessert.
Shelby McCain
shelby.mccain@yahoo.comThese oranges in syrup are a great way to use up extra oranges. They're easy to make and they taste delicious. I like to serve them over pancakes or waffles.
Saleembughio 26
s.26@yahoo.comWow, these sliced oranges in syrup are a delightful treat! The oranges are perfectly tender and juicy, and the syrup is flavorful and aromatic. I followed the recipe exactly and it turned out perfectly.