SLICED BAKED APPLES
Yield Serves 4
Number Of Ingredients 7
Steps:
- Preheat the oven to 450°F. Peel and core the apples, leaving them whole. Slice the apples horizontally into even 1/4-inch-thick slices, reassemble the slices to form whole apple shapes, and brush the apples with the lemon juice. Put the apples in a pie plate, fill the cavities with some of the brown sugar, butter, and rum, and sprinkle the apples with the remaining brown sugar, butter, and rum. Bake the apples in the middle of the oven, basting frequently, for 25 minutes. Reduce the temperature to 350°F., insert the cinnamon sticks in the cavities of the apples, and bake the apples, basting frequently, for 20 minutes more, or until they are tender and browned well and the juices are thick and syrupy. Divide the apples among 4 plates, spoon the syrup over them, and garnish the apples with the apple or mint leaves.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Thandazile Simango
[email protected]These baked apples are the perfect way to warm up on a cold winter day.
Samsad Ansari Rangpur
[email protected]I love the way the apples get all soft and gooey in the oven.
Abdullah Mahaar
[email protected]These baked apples are the perfect addition to any breakfast, brunch, or dessert.
Janith Madushanka
[email protected]I've made these apples several times now, and they're always a hit with my family and friends.
Summy Rajpoot
[email protected]These baked apples are a great way to use up leftover apples. I always have a few apples that are about to go bad, and this is a great way to use them up.
tiara fletcher
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the results are amazing.
Steven Stowe
[email protected]These baked apples are the perfect fall dessert. They're warm, cozy, and just sweet enough.
Hamza Ali Noorwala
[email protected]I'm not a big fan of apples, but I really enjoyed these baked apples. They were so soft and flavorful.
LaDavion Leach
[email protected]I made these apples for my Thanksgiving dinner and they were a huge hit! They were the perfect ending to a delicious meal.
Sima devi
[email protected]These baked apples are a great way to get your kids to eat their fruit. They're so delicious, they won't even realize they're healthy.
Mo Avid
[email protected]I love that this recipe is so versatile. I've made it with different types of apples, and I've also added different spices. It's always delicious.
Nintendo talk
[email protected]These baked apples are the perfect comfort food. They're warm, cozy, and just sweet enough.
Emon Miya
[email protected]I've been making this recipe for years, and it's always a favorite. It's so easy to make and it always turns out perfect.
Lakoryanna Baylor
[email protected]I made these apples for a potluck and they were a huge hit! Everyone loved them.
Tayyaba Khalid
[email protected]These baked apples are a great way to use up leftover apples. They're also a healthy and delicious snack or dessert.
Gulfan Khan
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of apples, but I'm so glad I did! The apples were perfectly cooked and the spices were just right. I'll definitely be making this again.
Hasan King Hasan King
[email protected]I've made this recipe several times now, and it's always a hit. My family loves the soft, tender apples and the crunchy topping.
Sphamandla Ndlovu
[email protected]These baked apples were absolutely delightful! The perfect combination of sweet and tart, with a hint of cinnamon and nutmeg. They were so easy to make, and they filled my house with the most wonderful aroma.