Make and share this Slice of Tuscany - Oaty Caramel Slice recipe from Food.com.
Provided by Kiwi Chef Mary
Categories Dessert
Time 35m
Yield 8-10 serving(s)
Number Of Ingredients 14
Steps:
- Heat oven to 180°C.
- Prepare slice by combining ingredients and press 2/3 of mixture into greased swiss roll tin.
- Prepare filling by combining ingredients in a saucepan and bringing gently to the boil. Take care not to burn. Spread evenly over the slice base.
- Sprinkle remaining 1/3 base mix over the top of the slice in a crumble-style.
- Bake for 30-40 minutes.
- Slice when cool.
Nutrition Facts : Calories 550.9, Fat 24.4, SaturatedFat 15.4, Cholesterol 90, Sodium 426.2, Carbohydrate 77.8, Fiber 1.5, Sugar 57.1, Protein 7.7
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Jay Parmar
[email protected]I love the idea of this recipe, but I'm not sure how it would turn out. I might have to experiment with it a bit.
Fara First2895
[email protected]This recipe sounds delicious, but I'm not sure if I have all the ingredients.
Junior Damas
[email protected]The pictures of this slice make it look so tempting. I'm going to have to give it a try.
Tuntuni Pakhi
[email protected]I'm not sure about this recipe. It seems like it might be too sweet for my taste.
Shade Murder
[email protected]This slice looks amazing! I'm definitely going to make it this weekend.
Makhotso Maqeba
[email protected]I can't wait to try this recipe. It looks so delicious.
Willow Griffiths
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Lubega Vikram
[email protected]This slice is a lot of work, but it's worth it. It's so delicious and impressive-looking.
Elijah Pompey
[email protected]The instructions in this recipe are a bit unclear. I had to guess at a few things, but the slice turned out okay in the end.
Kikuyu robert
[email protected]This slice is a bit too sweet for my taste, but it's still a good recipe. I might try reducing the amount of sugar next time.
Wawa hero
[email protected]I love the way the oats and caramel complement each other in this slice. It's a perfect snack or dessert.
Khuram Majid
[email protected]This is my go-to recipe for potlucks and bake sales. It's always a crowd-pleaser.
fahad alharbi
[email protected]This slice is so easy to make, and it always turns out perfectly. I love that I can use pantry staples to make it.
Angela Hudson
[email protected]I'm not usually a fan of caramel, but this slice changed my mind. The caramel is perfectly balanced by the oats and chocolate. It's a delicious and decadent treat.
Joshwa Bhatti
[email protected]This slice was a hit at my party! Everyone loved the gooey caramel and the crunchy oat topping. It's definitely a keeper!
Rusul Amin
[email protected]What a treat! The Slice of Tuscany Oaty Caramel Slice is a delicious and easy-to-make dessert. I love the combination of oats, caramel, and chocolate. It's the perfect balance of sweet and salty.
Audrius Baublys
[email protected]This oaty caramel slice is a delightful combination of textures and flavors. The oats provide a satisfying crunch, while the caramel is rich and gooey. I especially enjoyed the hint of saltiness that balances out the sweetness.