SLAW & BANANAS
Found this recipe written in my mother's old steno pad. She copied this down in the late 50's while visiting family on the farm in Kansas. I can't remember her making it, but I wish she had because it sure tastes great. Throw in a handful of sweetened-dried cranberries for color and texture.
Provided by Kats Mom
Categories Tropical Fruits
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- In a large bowl, mix dressing ingredients until sugar and salt dissolve.
- Mix in cabbage; stirring until well coated.
- Gently fold in sliced bananas.
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Amahle Gigaba
[email protected]This slaw is a great starting point for creating your own unique slaw recipe. You can add or remove ingredients to suit your own taste.
Anti Crys
[email protected]I would make this slaw again, but I would make a few changes. I would use less sugar, and I would add some chopped red onion and celery for extra flavor.
dasha Khan
[email protected]Overall, I thought this slaw was just okay. It wasn't bad, but it wasn't anything special either.
Opeyemi Iyabo
[email protected]This slaw was a bit too crunchy for my taste. I think I would prefer it if the cabbage and carrots were shredded more finely.
Naiha Naiha khan
[email protected]I found this slaw to be a bit bland. I think it could use some more seasoning.
Neha Akhter
[email protected]This slaw is a bit too sweet for my taste. I think I would prefer it without the bananas.
Mst Pyoshie
[email protected]I'm not a huge fan of bananas, but I actually really enjoyed this slaw. The bananas add a subtle sweetness that I really liked.
Eric MALEMO
[email protected]This slaw is a great way to use up leftover bananas. I always have a few bananas that are about to go bad, so this is a great way to use them up before they go to waste.
Rocky VaY
[email protected]I love the sweet and tangy flavor of this slaw. It's the perfect side dish for grilled chicken or fish.
Mofazzel Monna
[email protected]This is a great recipe for a summer cookout or potluck. It's light and refreshing, and it's always a hit with my friends and family.
justice boamah
[email protected]This slaw was easy to make and very tasty. I used a store-bought coleslaw mix to save time, and it worked out great. I also added some chopped red bell pepper for extra color and crunch.
Jeni Santos
[email protected]I've never had a slaw with bananas before, but I'm glad I tried this one. It's delicious! The bananas add a sweetness that balances out the tartness of the cabbage and carrots. I also like the crunch of the peanuts.
Thabo Mateane
[email protected]This slaw is a refreshing and unique side dish! The combination of bananas, cabbage, and carrots is unexpected but works really well together. I also love the addition of the peanuts and cilantro. They add a nice crunch and flavor to the slaw.