SLAP-YO-MOMMA EGG ROLLS
My hubby loves eggrolls, but I never like any of the ones I tried before, so I made up my own recipe. They are so good, you'll want to slap yo mama!!!
Provided by Chell_71369
Categories Lunch/Snacks
Time 50m
Yield 20 serving(s)
Number Of Ingredients 14
Steps:
- In a large skillet, put pork and season to taste.
- Cook on medium heat until no longer pink, then drain off grease.
- Remove pork and set aside.
- Using the same skillet, add vegetable oil, cabbage, celery, and onions.
- Cook until cabbage starts to get tender.
- Add reserved pork, shrimp, water chestnuts, bean sprouts, soy sauce, garlic, and sugar.
- Cook for 5 minutes, or until all liquids are cook out.
- REmove from heat.
- Position egg roll wrapper with one corner facing you.
- Scoop about 1/3 cup filling onto bottom 1/3 of wrapper.
- Follow the directions on the package of eggroll wrappers for assembling the eggrolls.
- In an electric skillet heat 1 inch of oil to 375`, or heat 1 inch oil in wok on medium-low heat for 2 minutes.
- Fry eggrolls 1-2 minutes on each side, or until golden brown.
- Drain on paper towels.
- Let cool slightly before serving.
- Serve with Sweet an Sour sauce.
- Enjoy!
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MD:TALASH KHAN
[email protected]These egg rolls are the best I've ever had. They're crispy, flavorful, and addictive. I can't wait to make them again.
Defex Alx
[email protected]These egg rolls are so delicious. I love the crispy egg roll wrapper and the flavorful filling. I could eat them every day.
Killer Bunny
[email protected]These egg rolls are the perfect party food. They're easy to make ahead of time and they can be served hot or cold. I always bring them to parties and they're always a hit.
Kashmiri Munda
[email protected]These egg rolls are a great way to meal prep. I make a big batch of them on the weekend and then I have them for lunch or dinner throughout the week.
Redmi Fon
[email protected]These egg rolls are so versatile. They can be served with any type of dipping sauce. I like to serve them with sweet and sour sauce, but they're also delicious with soy sauce or hoisin sauce.
Md Sosim
[email protected]I've never made egg rolls before, but these were so easy to make. I'm definitely going to be making them again.
Nihal Rabby
[email protected]These egg rolls are the perfect comfort food. They're warm, filling, and delicious. I love to eat them on a cold winter day.
Mj Gamer
[email protected]I love that these egg rolls can be baked or fried. I prefer to bake them because it's healthier, but they're still delicious when they're fried.
Aja lamin Conteh
[email protected]These egg rolls are a great way to use up leftover rice. I always have leftover rice in my fridge and these egg rolls are the perfect way to use it up.
Michael Wisdom
[email protected]I'm a vegetarian and I love that these egg rolls can be made with tofu. They're just as delicious as the meat-filled egg rolls.
Jessie A Salas
[email protected]These egg rolls are a great way to get kids to eat their vegetables. My kids love them and they don't even realize they're eating healthy food.
Neo Mashilo
[email protected]I love that these egg rolls can be made with any type of filling. I've made them with pork, chicken, shrimp, and vegetables, and they're always delicious.
Stefan Constable
[email protected]These egg rolls are the perfect party food. They're easy to make ahead of time and they can be served hot or cold.
Cordellro McNair
[email protected]I've made these egg rolls several times now and they're always a hit. They're easy to make and always turn out great.
Meesha Rani
[email protected]These egg rolls were a bit time-consuming to make, but they were worth it. The end result was delicious and everyone at my party loved them.
Fatmata Kargbo
[email protected]I'm not a huge fan of egg rolls, but these were really good. The filling was moist and flavorful, and the egg roll wrappers were crispy and not greasy.
Muhammad Salman khan
[email protected]These egg rolls are a great way to use up leftover vegetables. I had some leftover cabbage, carrots, and green onions, and these egg rolls were the perfect way to use them up.
Soba khan Soba khan
[email protected]I made these egg rolls for a party and they were a huge hit! Everyone loved them. The recipe was easy to follow and the results were incredible.
Japor Ahmid
[email protected]These egg rolls were absolutely amazing! The filling was so flavorful and the egg roll wrappers were crispy and delicious. I will definitely be making these again.