S.L. HOT ROAST BEEF PARTY SANDWICHES
This recipe is from Southern Living. A great alternative to the ever favorite ham and cheese party sandwiches.
Provided by SallyG
Categories Lunch/Snacks
Time 50m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 325.
- Heat walnuts in a small nonstick skillet over medium-low heat, stirring often, 5-6 minutes or until lightly toasted and fragrant.
- Remove rolls from packages. (Do not separate rolls.) Cut rolls in half horizontally, creating 1 top and 1 bottom per package. Spread preserves on cut sides of top of rolls; sprinkle with walnuts. Spread mustard mayonnaise blend on cut sides of bottom rolls; top with roast beef and cheese. Sprinkle with salt and pepper, if desirsed. Cover with top halves of rolls, preserve sides down, and wrap in aluminum foil.
- Bake at 325 for 30 minutes or until cheesse is melted. Slice into individual sandwiches. Serve immediately.
- To make ahead: prepare recipe as directed. do not bake. Freeze up to 1 month. Thaw overnight in refrigerator, and bake as directed.
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zahid chohan
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The sandwiches are always delicious and the beef is always tender.
Kamran Kamil
[email protected]These sandwiches were easy to make and turned out great! I will definitely be making them again.
Yvonne Phillip
[email protected]I made these sandwiches for a potluck and they were a hit! Everyone loved them.
Zeshan Ahmad
[email protected]These sandwiches were amazing! The beef was so tender and flavorful, and the sauce was perfect. I will definitely be making these again.
Kayden Christian
[email protected]The sandwiches were good, but the beef was a little dry. I think I might try cooking it for a shorter amount of time next time.
Ibanguwe Mekha
[email protected]These sandwiches were a bit too spicy for my taste, but my husband loved them.
Chase Bentley
[email protected]I've made this recipe several times and it never disappoints. The sandwiches are always delicious and the beef is always tender.
Ayaat Noor
[email protected]These sandwiches were easy to make and turned out great! The beef was cooked perfectly and the sauce was flavorful.
Rob Bush
[email protected]I made these sandwiches for my family and they loved them! The beef was tender and the sauce was delicious. I will definitely be making these again.
Drake Patterson
[email protected]This recipe was a hit at my party! The sandwiches were so flavorful and juicy, and the bread was perfectly toasted. I will definitely be making these again.