SKIRT STEAK WITH MUSHROOMS AND CHIPOTLE AïOLI
Categories Salad Beef Garlic Leafy Green Mushroom Onion Bon Appétit
Yield Makes 6 main-course servings
Number Of Ingredients 23
Steps:
- Make aioli:
- Whisk all ingredients in small bowl to blend. Season dressing to taste with salt and pepper. (Can be prepared 1 day ahead. Cover and refrigerate.)
- Make steak:
- Whisk first 6 ingredients to blend in 13x9x2-inch glass baking dish. Add steaks to marinade; turn to coat. Cover and refrigerate at least 8 hours.
- Make salad:
- Combine onions, lemon juice and coarse salt in medium bowl. Let stand 1 hour, tossing occasionally.
- Prepare barbecue (medium-high heat). Remove steaks from marinade. Sprinkle with salt and pepper. Grill about 3 minutes per side for medium-rare. Transfer steaks to work surface.
- Melt butter in heavy large skillet over medium-high heat. Add shallot and mushrooms; sauté until well browned, about 7 minutes. Add vinegar to skillet and bring to boil, scraping up browned bits. Remove from heat; mix in oil. Season mushroom mixture to taste with salt and pepper.
- Combine lettuces, onions and mushroom mixture in large bowl; toss. Divide lettuce mixture among 6 plates. Thinly slice steaks across grain; arrange atop lettuce mixture. Drizzle some of aioli over salads. Pass remaining aioli separately.
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Angela Saoud
[email protected]This was an easy recipe to follow and the results were delicious.
Naseer Ullah
[email protected]This was a great recipe. The steak was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Kaptain Cruz
[email protected]Loved this recipe! The steak was tender and juicy, and the sauce was amazing. I will definitely be making this again.
Reef The KING Alexander
[email protected]This was an easy recipe to follow and the results were delicious. I will definitely be making this again.
Bilaj mailk Bilaj mailk
[email protected]I loved this recipe! The steak was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Qaiser Rizwan
[email protected]This was a great recipe! The steak was tender and flavorful, and the sauce was the perfect complement. I will definitely be making this again.
Kieran Ryan
[email protected]I tried this recipe last night and it was delicious! The steak was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Mary Aidoo
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it. The steak was cooked perfectly and the sauce was very flavorful. I would recommend this recipe to anyone who likes spicy food.
Sulaiman Haleepha
[email protected]I love this recipe! The steak is always tender and juicy, and the sauce is to die for. I've made this dish several times and it's always a hit.
Yummypasta
[email protected]This was an easy recipe to follow and the results were amazing. The steak was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Hussain Imran
[email protected]I'm not usually a fan of skirt steak, but this recipe changed my mind. The marinade made the steak so tender and juicy. I'll definitely be making this again.
Rama Sankar
[email protected]This dish was a hit at my dinner party! Everyone loved the combination of flavors. The steak was cooked perfectly and the sauce was delicious.
nomusa matibela
[email protected]Fantastic recipe! The skirt steak was tender and flavorful, and the mushrooms and chipotle aioli were the perfect accompaniments. I will definitely be making this again.