SKIRT STEAK WITH MUSHROOM HASH

facebook share image   twitter share image   pinterest share image   E-Mail share image



Skirt Steak with Mushroom Hash image

Number Of Ingredients 8

1 pound Yukon Gold or Red Potatoes, cut in 1" chunks
1 1/4 pounds Skirt Steak, cut into 4 pieces
3 tablespoons Olive Oil
1 Shallot, large, sliced
10 ounces Baby Spinach
1 tablespoon Unsalted Butter
8 ounces Cremini or other Mushrooms
1/2 cup Dry White Wine

Steps:

  • Preheat Broiler.
  • Put potatoes in medium saucepan and cover with water by one inch. Season with salt. Bring to a boil and cook until the potatoes just start softening -- about 5 minutes. Drain and set aside.
  • Season the steak with salt and pepper and set aside.
  • Heat 1 tablespoon of oil in large ovenproof skillet over medium high heat. Add half of the shallot and cook, stirring, until slightly softened. About 2 minutes. Add the spinach and season with 1/2 teaspoon of salt and a few grinds of pepper. Cook stirring, until spinach is wilted and the liquid evaporates. About 3 minutes. Transfer to a bowl and set aside.
  • Wipe out skillet and add 1 tablespoon olive oil and heat over medium high heat. Add the steak and cook until brwoned, about 4 minutes per side. Transfer to a plate and let rest.
  • Pour out any drippings from the skillet. Melt the butter and add the mushrooms. Cook, stirring occasionally, until wilted, about 3 minutes. Stir in the remaining shallot, the potatoes, wine, 1/2 teaspoon salt and a few grinds of pepper. Drizzle with the remaining 1 tablespoon olive oil. Broil until browned, about 8 minutes.
  • Stir the spinach into the potato mixture. Slice the steak against the grain and serve with hash.

Kellz RealZ
[email protected]

This recipe is a keeper! I've made it several times and it's always a hit. The steak is always cooked to perfection and the hash is flavorful and filling. I highly recommend this recipe!


El madad
[email protected]

I've made this dish several times and it's always a hit. The steak is always tender and juicy, and the hash is flavorful and filling. I highly recommend this recipe!


Azzam Alshihary
[email protected]

This is a great recipe for a quick and easy weeknight meal. The steak is cooked to perfection and the hash is flavorful and filling. I will definitely be making this again.


Lesedi Gxubane
[email protected]

I made this dish for my family last night and they loved it! The steak was cooked perfectly and the hash was flavorful and hearty. I will definitely be making this again.


Rk900's_No1._wifee
[email protected]

This recipe is a keeper! I've made it several times and it's always a hit. The steak is always cooked to perfection and the hash is flavorful and filling. I highly recommend this recipe!


Guta Eba
[email protected]

I've made this dish several times and it's always a hit. The steak is always tender and juicy, and the hash is flavorful and filling. I highly recommend this recipe!


Anele Hlatshwayo
[email protected]

This is a great recipe for a quick and easy weeknight meal. The steak is cooked to perfection and the hash is flavorful and filling. I will definitely be making this again.


Omar kayum Ridoy
[email protected]

I made this dish for my family last night and they loved it! The steak was cooked perfectly and the hash was flavorful and hearty. I will definitely be making this again.


Rehan Hoona
[email protected]

This recipe is a keeper! I've made it several times and it's always a hit. The steak is always cooked to perfection and the hash is flavorful and filling. I highly recommend this recipe!


Prince Sakib
[email protected]

I've made this dish several times and it's always a hit. The steak is always tender and juicy, and the hash is flavorful and filling. I highly recommend this recipe!


Rj Ramjan Matubber
[email protected]

This is a great recipe for a quick and easy weeknight meal. The steak is cooked to perfection and the hash is flavorful and filling. I will definitely be making this again.


Chhabi Raj Manandhar
[email protected]

I made this dish for my family last night and they loved it! The steak was cooked perfectly and the hash was flavorful and hearty. I will definitely be making this again.


The muffin woman_Katie
[email protected]

This recipe is a keeper! I've made it several times and it's always a hit. The steak is always tender and juicy, and the hash is the perfect accompaniment.


Anish Shrestha
[email protected]

I've made this dish several times and it's always a crowd-pleaser. The steak is always cooked to perfection and the hash is flavorful and filling.


OK NEWS 360
[email protected]

This is one of my favorite recipes! I love the combination of the steak and the hash. It's a great meal for any occasion.


Suhel Meya
[email protected]

I made this dish last night and it was a hit! My family loved it. The steak was tender and juicy, and the hash was the perfect accompaniment.


Bd Media
[email protected]

This skirt steak with mushroom hash was absolutely delicious! The steak was cooked perfectly and the hash was flavorful and hearty. I will definitely be making this again.