SKINNYGIRL LOWER-FAT PASTA CARBONARA

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Skinnygirl Lower-Fat Pasta Carbonara image

Make and share this Skinnygirl Lower-Fat Pasta Carbonara recipe from Food.com.

Provided by Phat and Sassy

Categories     Healthy

Time 22m

Yield 4 serving(s)

Number Of Ingredients 9

16 ounces whole wheat spaghetti
3/4 cup plain unflavored soymilk
2 whole eggs
1/2 cup freshly grated parmesan cheese
1 teaspoon garlic salt, divided
1 teaspoon black pepper, divided
2 tablespoons butter (regular or nondairy)
8 slices organic turkey bacon, cooked until crispy and chopped
1 1/2 teaspoons red pepper flakes

Steps:

  • Cook the spaghetti according to the package directions. Meanwhile, in a large bowl, whisk together the soy milk, eggs, Parmesan, half the garlic salt, and half the pepper.
  • When the pasta is done, drain it and quickly put it directly into the bowl with the egg mixture. Toss to coat. The hot pasta will cook the eggs. When the pasta is coated with the egg mixture, mix in the butter, turkey bacon, red pepper flakes, and the remaining garlic salt and pepper. Serve immediately.

Nutrition Facts : Calories 635.5, Fat 19.9, SaturatedFat 8.5, Cholesterol 144.5, Sodium 649.6, Carbohydrate 90.3, Fiber 0.6, Sugar 2.6, Protein 30.5

Md. Mukta Islam
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This recipe was a bit too rich for my taste. The sauce was very heavy and the bacon was a bit overpowering. I think I'll try a different recipe next time.


Lay Paige
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This was my first time making pasta carbonara and it turned out great! The recipe was easy to follow and the results were delicious. The sauce was creamy and flavorful, and the zucchini added a nice touch of freshness. I will definitely be making thi


Ziniya Rahman
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I've made this recipe several times now and it's always a hit. The sauce is creamy and flavorful, and the zucchini adds a nice touch of freshness. I highly recommend this recipe!


Jayson Winkels
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This is a great recipe for a quick and easy weeknight meal. The sauce is simple to make and the results are delicious. I love the addition of zucchini, which gives the dish a nice boost of flavor and nutrition.


Olalere Hordunayo
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This recipe was a bit too rich for my taste. The sauce was very heavy and the bacon was a bit overpowering. I think I'll try a different recipe next time.


Dipak Chan
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This was my first time making pasta carbonara and it turned out great! The recipe was easy to follow and the results were delicious. The sauce was creamy and flavorful, and the zucchini added a nice touch of freshness. I will definitely be making thi


Cardi Belcalis
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I've made this recipe several times now and it's always a hit. The sauce is creamy and flavorful, and the zucchini adds a nice touch of freshness. I highly recommend this recipe!


Harrison Botha
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This is a great recipe for a quick and easy weeknight meal. The sauce is simple to make and the results are delicious. I love the addition of zucchini, which gives the dish a nice boost of flavor and nutrition.


Md Syham
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This recipe was easy to follow and the results were delicious! The sauce was creamy and flavorful, and the zucchini added a nice touch of freshness. I will definitely be making this again.


Esubalew 7822
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This was a great recipe! The sauce was creamy and flavorful, and the bacon was crispy. I made it with whole wheat pasta and it was still delicious.


Maira Begum
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I made this recipe for my friends last night and they all loved it! The sauce was so creamy and flavorful, and the zucchini added a nice touch of freshness. I will definitely be making this again.


HKing abbas
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This is one of my favorite pasta recipes. It's so simple to make, yet so delicious. I love the creamy sauce and the crispy bacon. I always add a little bit of red pepper flakes for a bit of spice.


Gulmuhammad Panhyar
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This recipe was a bit too rich for my taste. The sauce was very heavy and the bacon was a bit overpowering. I think I'll try a different recipe next time.


Kilar Kilar
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This was my first time making pasta carbonara, and it turned out great! The recipe was easy to follow and the sauce was perfect. I'll definitely be making this again.


Nanu Gurung
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I love this recipe! It's so easy to make and the results are always delicious. I've made it with both regular and low-fat bacon, and it's always good.


Kayem Islam
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This pasta carbonara recipe was a hit with my family! The sauce was creamy and flavorful, and the zucchini added a nice touch of freshness. I will definitely be making this again.