120 total calories • 75% less sat fat than the original recipe. Feel like you've bean there and done that. Then try our fresh twist on a classic Tuscan soup that will take you places you have never bean.
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 6
Number Of Ingredients 10
Steps:
- In a large saucepan, cook onion, bacon, and garlic about 5 minutes or until onion is tender. Stir in beans; cook 1 minute more. Stir in tomatoes, chicken broth, dried thyme, and black pepper. Bring to boiling; reduce heat. Cover and simmer for 20 minutes.
- Remove from heat. Mash bean mixture slightly with the back of a wooden spoon. Stir in spinach. Let stand, covered, for 1 minute to wilt spinach.
- If desired, serve with toasted baguette slices and/or garnish with fresh thyme sprigs.
Nutrition Facts : Calories 110, Carbohydrate 18 g, Cholesterol 0 mg, Fiber 4 g, Protein 7 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 330 mg, Sugar 3 g, TransFat 0 g
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sanjiv kusahwaha
[email protected]This soup is a waste of time and ingredients. It's bland, boring, and has no flavor whatsoever. I would not recommend this recipe to anyone.
Xinggh Bhaii
[email protected]I was really disappointed with this soup. It was bland and flavorless. I followed the recipe exactly, but it just didn't turn out right. I wouldn't recommend this recipe to anyone.
We_ ti8
[email protected]This soup is just okay. It's not bad, but it's not amazing either. I think it needs more flavor. I would probably add some more garlic and herbs next time.
Mayleen L S
[email protected]I was a bit skeptical about this soup at first, but I'm so glad I tried it. It's so flavorful and delicious. I love the combination of the white beans, vegetables, and broth. It's also really easy to make, which is a bonus.
Eneh emmanuel
[email protected]This soup is delicious! The flavors are well-balanced and the texture is creamy and smooth. I would definitely make this soup again.
Tofial Ahmed
[email protected]This is a great soup for a cold winter day. It's hearty and filling, and it really warms you up. I love the addition of the kale and Parmesan cheese. It really makes the soup extra special.
Adam Arias
[email protected]I'm not a big fan of soups, but this one is really good. It's creamy and flavorful, and the vegetables are cooked perfectly. I would definitely recommend this soup to anyone.
Jony Natural
[email protected]This is my new favorite soup! It's so flavorful and comforting, and it's also really easy to make. I love that it's made with simple, healthy ingredients.
Technical Gamer
[email protected]This soup is so delicious and healthy. I feel good about feeding it to my family. It's also really easy to make, which is a bonus.
Md Shahin
[email protected]I love the creamy texture of this soup. The white beans and vegetables blend together perfectly, and the broth is so smooth and flavorful. I also love the addition of the Parmesan cheese and fresh herbs. It really takes the soup to the next level.
Tharushi Sanjana
[email protected]This is a great soup for a busy weeknight meal. It's quick and easy to make, and it's always a hit with my family. I like to serve it with a side of crusty bread or crackers.
Joseph Alvarez
[email protected]This soup is amazing! It's so flavorful and comforting, and it's also really healthy. I love that it's packed with vegetables and beans, and the broth is so rich and flavorful. I will definitely be making this soup again and again.