SKINNY SLOW COOKER CHICKEN TORTILLA SOUP RECIPE - (4.1/5)
Provided by SkinnyMom
Number Of Ingredients 17
Steps:
- 1. Place chicken on the bottom of the slow cooker. Add remaining ingredients. 2. Cook on high for 4 hours or on low for 8 hours. 3. Preheat oven to 350. Spray 2 baking sheets with cooking spray. If you don't have 2 sheets then you will have to bake in shifts. 4. Cut the tortillas into thin strips. Place strips evenly on baking sheets. Mist the tops with more cooking spray. Season with salt and pepper. 5. Bake in the oven for 10-15 minutes or until the strips are golden brown. 6. Serve on top of the soup!
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Arif khan Arif khan
[email protected]I love that this soup is freezer-friendly. I often make a double batch and freeze half of it for later.
Bahram Mengal
[email protected]This soup is perfect for a party or potluck. It's easy to make ahead of time, and it always gets rave reviews.
Jeff Moye
[email protected]I'm a huge fan of slow cooker recipes, and this one is no exception. It's so easy to throw together in the morning, and it's always a delicious and satisfying meal when I get home from work.
Leo Roehl
[email protected]This soup is so versatile! I've added different vegetables and spices to it each time I've made it, and it's always delicious.
jennifer roberts
[email protected]I love the addition of the avocado and cilantro to this soup. It gives it a fresh and flavorful finish.
Sulieman Khan
[email protected]I'm not a fan of chicken, so I used ground turkey in this soup instead. It turned out great!
Finey Thompson
[email protected]This soup is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Amar Sah
[email protected]I love that this soup is healthy and delicious! I can feel good about serving it to my family.
Ahmed MaHim
[email protected]This is the best tortilla soup I've ever had! It's so easy to make and it's always a hit with my family and friends.
TAREK kamer KAMER
[email protected]I've made this soup several times and I'm always amazed at how flavorful it is. The chicken is so tender and the broth is so rich and flavorful.
Art Siller
[email protected]This soup is so easy to make and it's always a hit with my family. I often add a can of corn or black beans to give it a little extra bulk.
Shahram Aslam
[email protected]I added a can of chopped green chiles to this soup and it gave it a nice kick! I also used chicken broth instead of water, which made the soup even more flavorful.
Alimot Adebayo
[email protected]I'm not a fan of spicy food, so I omitted the diced green chiles from this recipe. It was still delicious!
Jade Patience
[email protected]I made this soup for a party last weekend and it was a huge success! Everyone loved it, and I even got several requests for the recipe.
muhammad zainullah
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting, and the spice level is just right.
Lakesha Thomas
[email protected]I've made this soup several times now and it's always a hit! I love the addition of the corn and black beans, which give it a nice sweetness and heartiness.
anwar hossin
[email protected]I'm not a huge fan of tortilla soup, but this recipe changed my mind! The flavors are so rich and flavorful, and the chicken is so tender.
Amorette Ramirez
[email protected]I love that this soup is skinny! I can indulge in a big bowl without feeling guilty.
MD: delwar Hussain
[email protected]This soup is a lifesaver on busy weeknights! It's so easy to throw together in the slow cooker in the morning, and it's always a hit with my family when I get home from work.