SKINNY SALSA, PORK, AND BLACK BEAN CASSEROLE

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Skinny Salsa, Pork, and Black Bean Casserole image

75% less sat fat • 44% less sodium than the original recipe. Serve this hearty casserole with a fresh green salad. You'll feel like you've gone to healthified heaven!

Provided by Betty Crocker Kitchens

Categories     Entree

Time 1h

Yield 6

Number Of Ingredients 10

1 1/2 pounds lean boneless pork, trimmed of fat
1 tablespoon cooking oil
1 can (15 oz) Progresso™ black beans, rinsed and drained
1 can (14.5 oz) Muir Glen™ organic diced tomatoes
1 can (10.75 oz) reduced-fat and reduced-sodium condensed cream of chicken soup
2 cans (4.5 oz) chopped green chile peppers
1 cup quick-cooking brown rice
1/4 cup water
2 to 3 tablespoons Muir Glen™ organic salsa
1/2 cup shredded reduced-fat cheddar cheese (2 ounces)

Steps:

  • Preheat oven to 350° F. Cut pork into 1/2-inch cubes. In a large skillet, brown pork, half at a time, in hot oil. Drain off fat. Return pork to skillet.
  • Stir in black beans, tomatoes, condensed soup, chile peppers, brown rice, water, and salsa. Bring mixture to boiling. Carefully pour mixture into a 2-quart rectangular baking dish. Bake, uncovered, for 30 minutes. Sprinkle with cheese; let stand for 10 minutes before serving.

Nutrition Facts : Calories 320, Carbohydrate 32 g, Cholesterol 85 mg, Fat 1/2, Fiber 6 g, Protein 34 g, SaturatedFat 2 1/2 g, ServingSize 1 Cup, Sodium 770 mg, Sugar 4 g, TransFat 0 g

Karabo Khosana
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I love that this casserole makes great leftovers. It's perfect for lunch or dinner the next day.


Munawar Ali
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This casserole is perfect for tailgating. It's easy to transport and everyone loves it.


Tashaila Holland
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This was the first casserole I ever made and it turned out great! I'm so glad I found this recipe.


hemn hade
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This casserole is always a hit at parties. It's easy to serve and everyone loves it.


Waqar CH
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I love that this casserole can be made in advance. It's perfect for busy weeknights.


DA Irolllike that
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This is a great recipe for budget-minded cooks. It's affordable and easy to make.


Evan Banks
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I added some extra salsa and chili powder to give this casserole a little more kick. It was perfect!


Butt Rehan
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My kids loved this casserole! They said it was the best thing I've ever made.


Manar Alturk
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I love that this recipe is healthy and flavorful. It's a great way to get your veggies in.


Esequiel Gutierrez
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This was a quick and easy meal to make on a weeknight. The leftovers were even better the next day.


elsa Castillo
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This casserole was a hit with my family! The flavors were so well-balanced and delicious. I especially loved the combination of the salsa and black beans.