SKINNY OATMEAL PEANUT BUTTER BREAKFAST COOKIES

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Skinny Oatmeal Peanut Butter Breakfast Cookies image

86% less sat fat • 71% less sodium than the original recipe. Finally, give into your cravings and enjoy a peanut butter and oatmeal dessert for breakfast. We promise not to tell your inner-child that it's actually a nutritious way to jump-start your day.

Provided by By Betty Crocker Kitchens

Categories     Breakfast

Time 50m

Yield 12

Number Of Ingredients 11

Nonstick cooking spray
1/2 cup mashed banana (about 1 large)
1/2 cup chunky natural peanut butter (unsalted and unsweetened)
1/2 cup honey
1 teaspoon vanilla
1 cup rolled oats
1/2 cup Gold Medal™ whole wheat flour
1/4 cup nonfat dry milk powder
2 teaspoons ground cinnamon
1/4 teaspoon baking soda
1 cup dried cranberries or raisins

Steps:

  • Preheat oven to 350°F. Lightly coat two cookie sheets with cooking spray; set aside. In a large bowl, stir together banana, peanut butter, honey, and vanilla. In a small bowl, combine oats, flour, milk powder, cinnamon, and baking soda. Stir the oat mixture into the banana mixture until combined. Stir in dried cranberries.
  • Using a 1/4-cup measure, drop mounds of dough 3 inches apart on prepared cookie sheets. With a thin metal or small plastic spatula dipped in water, flatten and spread each mound of dough to a 2 3/4-inch round, about 1/2 inch thick.
  • Bake, one sheet at a time, for 14 to 16 minutes or until browned. Transfer to wire racks to cool completely. Store in an airtight container or resealable plastic bag for up to 3 days or freeze for up to 2 months; thaw before serving.

Nutrition Facts : Calories 220, Carbohydrate 38 g, Cholesterol 0 mg, Fat 1, Fiber 4 g, Protein 6 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 35 mg, Sugar 22 g, TransFat 0 g

Kevwe Big
big_kevwe19@yahoo.com

These cookies are so easy to make, and they're always a hit with my friends and family. I love that I can make a batch in just a few minutes.


JASON HALL
j-hall@aol.com

I'm not a big fan of peanut butter, but these cookies were still delicious. The oats and honey gave them a great flavor. I'll definitely be making them again.


Entrepreneur zadok256
e@yahoo.com

These cookies are a great way to use up leftover oats. I always have a few cups of oats in my pantry, so it's nice to have a recipe that I can use them in.


JUMA KIDIRI
kidiri_j@aol.com

I made these cookies for my kids' school lunches and they loved them! They're the perfect size for little hands and they're packed with energy.


Benjamin Smith
benjamin.s@hotmail.com

These cookies are delicious! I love the combination of oats and peanut butter. They're the perfect grab-and-go breakfast or snack.


Estephanie Zepeda
z@hotmail.com

I've made these cookies several times now, and they're always a hit. They're the perfect balance of chewy and soft, and the peanut butter flavor is amazing. I love that they're also a healthy snack.


Mr_ Bean
beanmr_1@aol.com

These cookies are so easy to make, and they're always a hit with my friends and family. I love that I can make a batch in just a few minutes.


Lindsay Boney
l@gmail.com

I'm not a big fan of peanut butter, but these cookies were still delicious. The oats and honey gave them a great flavor. I'll definitely be making them again.


Ayman Ali
ayman_a@hotmail.com

These cookies are a great way to use up leftover oats. I always have a few cups of oats in my pantry, so it's nice to have a recipe that I can use them in.


Mohan Sunar
mohan64@gmail.com

I made these cookies for my kids' lunchboxes and they were a huge hit! They're the perfect size for little hands and they're packed with營養.


damon dees
damon_dees75@yahoo.com

These cookies are the perfect healthy snack. They're filling and satisfying, and they taste great. I love that they're made with all-natural ingredients.


Donald Stewart
stewart71@hotmail.com

I love these cookies! They're so easy to make and they're always a hit with my family. I usually add a few chocolate chips to the batter for extra flavor.


Hilary Simiyu
simiyu-h91@hotmail.com

These cookies were a bit too dry for my taste. I think I would add a little more honey or maple syrup next time.


Rohit Rajaram
r.rajaram8@yahoo.com

I was pleasantly surprised by how much I enjoyed these cookies. I'm not usually a fan of oatmeal cookies, but these were soft, chewy, and had a great peanut butter flavor. I'll definitely be making them again.


Char Midkiff
char_m@gmail.com

These cookies are so easy to make and they taste amazing! I love that they're made with simple, healthy ingredients. They're the perfect grab-and-go breakfast or snack.


Md Rejaul korim joy
md_r@gmail.com

I made these cookies last weekend and they were delicious! I love the combination of oats and peanut butter, and the cookies were the perfect texture - soft and chewy. I'll definitely be making them again.


Patience Moyo
patience1@gmail.com

These cookies were a hit at my breakfast table! They were soft, chewy, and packed with peanut butter flavor. I loved that they were made with healthy ingredients like oats and peanut butter, and they were a great way to start my day.