SKINNY GIRL CHICKEN MARSALA
I found this recipe on the Skinny Girl Website. I made it the other night, and it's delicious! I sauteed the mushrooms and then set them aside in a different bowl. I added them again when I added the sauce over the chicken. I made this with whole wheat penne pasta and roasted asparagus: http://www.food.com/recipe/roasted-asparagus-50847.
Provided by Tashi123
Categories Chicken Breast
Time 30m
Yield 2 Chicken Breasts, 2 serving(s)
Number Of Ingredients 9
Steps:
- In a small microwave-safe bowl, microwave butter for 10 seconds, or until melted.
- In a medium bowl, whisk melted butter, broth, wine, and cornstarch until cornstarch has dissolved.
- Bring a large skillet sprayed with nonstick spray to medium-high heat. Cook and stir mushrooms until softened, which is about 5 - 7 minutes.
- Move mushrooms to the sides of the skillet. Season chicken with salt, pepper, and basil, and lay in the center of the skillet. Cook for 4 minutes, stirring mushrooms occasionally. (You can also move mushrooms to another dish and add them again with the broth mixture.).
- Flip chicken. Give broth mixture a stir and add to the skillet. Stirring mushrooms occasionally, cook until sauce has thickened and chicken is cooked through, about 5 minutes.
- MAKES 2 SERVINGS.
Nutrition Facts : Calories 314.1, Fat 7.3, SaturatedFat 3.2, Cholesterol 83.2, Sodium 702.6, Carbohydrate 7.3, Fiber 0.6, Sugar 2.3, Protein 27.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Junior Boy NG Niga
bjunior49@hotmail.comThis recipe is a great way to change up your usual chicken dinner routine. The chicken is cooked perfectly and the sauce is delicious. I served it over pasta and it was a hit with my family.
Lila Tmg
l.tmg@hotmail.comI made this recipe for a potluck and it was a huge hit. Everyone loved it! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Francis Luna
luna@hotmail.comThis recipe is a great way to use up leftover chicken. The sauce is so flavorful and the chicken is reheated perfectly. I usually serve it over pasta, but it's also great with rice or mashed potatoes.
Khushi Karn
karn-k@aol.comI've made this recipe several times and it's always a winner. The chicken is tender and juicy, and the sauce is creamy and flavorful. I love serving it over pasta or rice.
Carrie Chase
carrie.chase@gmail.comThis is my go-to recipe for chicken marsala. It's always a hit with my family and friends. The chicken is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Joseluis Carbajal
carbajaljoseluis@yahoo.comI love this recipe! The chicken is always tender and juicy, and the sauce is so flavorful. I usually serve it over pasta, but it's also great with rice or mashed potatoes.
Devika Calvan
cdevika40@hotmail.frThis recipe is easy to follow and the results are amazing. The chicken is cooked perfectly and the sauce is creamy and flavorful. I will definitely be making this again.
Sarbony Akhter
a.sarbony@hotmail.comI've made this recipe several times and it's always a winner. The chicken is tender and juicy, and the sauce is creamy and flavorful. I love serving it over pasta or rice.
Aakashanita Karki
k_a100@yahoo.comThis recipe is a great way to change up your usual chicken dinner routine. The chicken is cooked perfectly and the sauce is delicious. I served it over pasta and it was a hit with my family.
Jamiah Abdullah2
j.abdullah282@aol.comI made this recipe for a potluck and it was a huge hit. Everyone loved it! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Clint Winchell
winchellclint37@gmail.comThis recipe is a great way to use up leftover chicken. The sauce is so flavorful and the chicken is reheated perfectly. I usually serve it over pasta, but it's also great with rice or mashed potatoes.
Lavendeer 201
201@yahoo.comI've made this recipe several times and it's always a winner. The chicken is tender and juicy, and the sauce is creamy and flavorful. I love serving it over pasta or rice.
Salman Farshi
farshi.salman@yahoo.comThis is my go-to recipe for chicken marsala. It's always a hit with my family and friends. The chicken is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Nuha Saleh
saleh_nuha32@yahoo.comI love this recipe! The chicken is always tender and juicy, and the sauce is so flavorful. I usually serve it over pasta, but it's also great with rice or mashed potatoes.
Jason Molapisi
molapisi.jason@yahoo.comThis recipe is easy to follow and the results are amazing. The chicken is cooked perfectly and the sauce is creamy and flavorful. I will definitely be making this again.
afnaj islam
afnaj.islam29@gmail.comI made this dish for a dinner party and it was a huge success. Everyone loved it! The chicken was tender and the sauce was delicious. I highly recommend this recipe.
Kainat G
g-kainat9@yahoo.comThis recipe is a keeper! The chicken was juicy and the sauce was creamy and flavorful. I served it over pasta and it was a huge hit with my family.
Sadaqat Jutt
jutt-sadaqat@hotmail.co.ukI'm not a huge fan of mushrooms, but I really enjoyed this dish. The sauce was so flavorful and the chicken was cooked perfectly. I'll definitely be making this again.
george morutloa
morutloageorge27@yahoo.comI made this dish last night and it was amazing! The chicken was so tender and the sauce was so rich and flavorful. My husband and I loved it.
Shahzaib khnx
k.s@gmail.comThis recipe was a hit with my family! The chicken was juicy and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.