SKINNY BLACK FOREST PARFAITS
67% fewer calories • 89% less sugar than the original recipe. Four ingredients and 20 minutes in the kitchen equal sweet satisfaction. To toast the almonds, place them sheet alongside the ladyfingers on a baking and bake until golden.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 20m
Yield 2
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F. Place ladyfinger cubes on a baking sheet. Bake for 5 minutes or until toasted. Set aside to cool.
- Divide the ladyfinger cubes between two 6-ounce dishes. Top with cherries, pudding, and almonds. Serve immediately.
Nutrition Facts : Calories 110, Carbohydrate 16 g, Cholesterol 15 mg, Fat 1/2, Fiber 2 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 95 mg, Sugar 4 g, TransFat 0 g
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Ellie Powell
[email protected]These parfaits are delicious! The chocolate and cherry flavors are a perfect match.
Mulota Maxwell
[email protected]I made these parfaits for a potluck and they were a huge hit! Everyone loved them.
Sonda Tara
[email protected]These parfaits are a great way to use up leftover chocolate cake. I just crumble the cake into the parfaits and they're delicious.
Rama Sankar
[email protected]These parfaits are so easy to make, but they look like you spent a lot of time on them. They're a great way to impress your guests without a lot of effort.
Kyngxley Anyikwa
[email protected]I love the combination of chocolate and cherries in these parfaits. It's a classic flavor combination that never gets old.
Benesate Benesate
[email protected]These parfaits are the perfect dessert for a special occasion. They're elegant and delicious, and they're sure to impress your guests.
Sameshwor Tharu
[email protected]I've made these parfaits several times and they're always a hit. They're a great way to impress your guests without a lot of effort.
Rhylee Evans
[email protected]These parfaits are a great way to get kids to eat more fruit. My kids love the chocolate and cherry flavors, and they don't even realize they're eating healthy.
Lian Santiago
[email protected]I love that these parfaits can be made ahead of time. It makes them a great option for busy weeknights.
MARCUS MARCANO
[email protected]These parfaits are a great way to satisfy your sweet tooth without overindulging. They're a perfect portion size and they're packed with flavor.
Isco Isco
[email protected]I'm not a big fan of chocolate, but I actually really enjoyed these parfaits. The cherries and yogurt balance out the chocolate flavor perfectly.
Janie Morales
[email protected]I made these parfaits for my husband's birthday and he loved them! He said they were the best parfaits he's ever had.
Ahsanjutt Juttbrand
[email protected]These parfaits are a great way to use up leftover chocolate cake. I just crumble the cake into the parfaits and they're delicious.
Muku paudel
[email protected]I love that these parfaits are a healthier version of the classic Black Forest cake. They're still just as delicious, but they're lower in calories and fat.
Jackson Boxx
[email protected]These parfaits are the perfect summer treat! They're light and refreshing, and the chocolate and cherry flavors are a perfect match.
Matthew Stobbs
[email protected]These parfaits are so easy to make and they're always a crowd-pleaser. I love that I can use any kind of fruit I have on hand.
Nsubuga Ashiraf
[email protected]I made these parfaits for my kids' school lunch and they were a big hit! They're a healthy and delicious way to get them to eat fruit.
Ifra Abbasi
[email protected]These parfaits were a hit at my last dinner party! Everyone loved the combination of chocolate, cherries, and yogurt. I will definitely be making them again.