SKINNY APPLE CRISP

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Skinny Apple Crisp image

50% less fat • 33% more fiber • 29% fewer calories than the original recipe. By using fiber-rich whole-wheat flour and oats, we were able to add a third more fiber to a dessert that's good to the core!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 50m

Yield 8

Number Of Ingredients 10

6 cups sliced unpeeled cooking apples (6 medium)
1/4 cup frozen apple juice concentrate, thawed
1/2 teaspoon ground cinnamon
3/4 cup old-fashioned or quick-cooking oats
1/4 cup Gold Medal™ whole wheat flour
1/3 cup packed brown sugar
1/4 cup butter or no-trans-fat 68% vegetable oil spread stick, softened
1/2 teaspoon ground cinnamon
1/4 teaspoon ground ginger
Reduced-fat vanilla ice cream, if desired

Steps:

  • Heat oven to 375°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray. In medium bowl, mix apples, apple juice concentrate and 1/2 teaspoon cinnamon until well mixed. Spread in baking dish.
  • In same medium bowl, mix remaining ingredients until crumbly. Sprinkle over apples.
  • Bake uncovered 25 to 35 minutes or until apples are tender and topping is golden brown. Serve with ice cream.

Nutrition Facts : Calories 190, Carbohydrate 32 g, Cholesterol 15 mg, Fat 1 1/2, Fiber 3 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 55 mg, Sugar 21 g, TransFat 0 g

Buleka Brian
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This was the worst apple crisp I have ever had. It was bland and the apples were not cooked through. I would not recommend this recipe to anyone.


marina shah
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I'm not sure what went wrong, but my apple crisp turned out terrible. It was dry and tasteless. I would not recommend this recipe.


Elam shooter
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This recipe was a disaster! The apples were mushy and the crisp topping was burnt. I would not recommend this recipe.


ZIZOU
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The crisp topping was a bit too hard for my liking, but the apples were cooked perfectly. I would recommend using a different recipe for the crisp topping next time.


Ishfaq Ishfaqkhan
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The apple crisp was a bit too sweet for my taste, but it was still good. I would recommend using less sugar next time.


Becky becks
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This recipe was easy to follow and the end result was delicious! I will definitely be making this again.


Veronica Sepulveda
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I've made this recipe several times and it always turns out great. It's a family favorite!


WAMBUI ANN
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This was a great recipe! I used Granny Smith apples and they were perfect. The crisp topping was also very good. I would definitely recommend this recipe.


Zisan Hossian
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I made this recipe last night and it was a hit with my family! The apples were perfectly cooked and the crisp topping was so good. I will definitely be making this again.


Scott Galiszewski
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This skinny apple crisp is a delicious and healthy dessert that is perfect for a fall day. The apples are sweet and tart, and the oats and spices give it a wonderful flavor. I love that it is not too sweet, and the apples still have a bit of a bite t