SKILLET ZUCCHINI

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Skillet Zucchini image

A one-skillet dish that makes a wonderful side or meal in itself.

Provided by MRS. SHOCKLEY

Categories     Side Dish     Vegetables     Squash     Zucchini

Time 30m

Yield 8

Number Of Ingredients 11

¼ cup butter
6 medium zucchini, sliced
1 large onion, sliced
2 large tomatoes, cut into chunks
4 slices cooked bacon
salt and pepper to taste
¼ cup water
1 cup bread crumbs
1 teaspoon soy sauce
1 cup shredded Cheddar cheese
½ grated Parmesan cheese

Steps:

  • Melt butter in a large skillet over medium-high heat. Mix in zucchini, onion, tomatoes, and bacon. Season with salt and pepper, and pour in water. Cover, and cook 10 minutes, stirring occasionally, until vegetables are tender.
  • Stir the bread crumbs and soy sauce into the skillet, and mix in Cheddar cheese. Cover, and continue cooking 2 minutes, until cheese is melted. Sprinkle with Parmesan cheese to serve.

Nutrition Facts : Calories 291.7 calories, Carbohydrate 18.7 g, Cholesterol 49.3 mg, Fat 18.6 g, Fiber 3.1 g, Protein 14 g, SaturatedFat 9.5 g, Sodium 780.9 mg, Sugar 5.5 g

Edward Zediwa
edward_z@hotmail.com

I love this recipe! It's so quick and easy to make, and the zucchini is always perfectly cooked. I also love that I can use up all the zucchini from my garden. This is a great recipe for busy weeknights.


kabelo salutu
k_salutu36@hotmail.com

This was my first time making zucchini, and I'm so glad I found this recipe. It was easy to follow and the zucchini turned out delicious. I'll definitely be making this again.


Bilawal Kkp
kb75@hotmail.fr

I've made this recipe several times now, and it's always a hit with my family. The zucchini is always perfectly cooked, and the sauce is always creamy and flavorful. I highly recommend this recipe!


Ahmed Rufai
ahmed11@hotmail.fr

This recipe is a great way to get my kids to eat zucchini. They love the crispy coating and the creamy sauce. I also love that it's a healthy side dish that's easy to make.


Rc Sobuj
s-rc53@aol.com

I love this recipe! It's so quick and easy to make, and the zucchini is always perfectly cooked. I also love that I can use up all the zucchini from my garden. This is a great recipe for busy weeknights.


KAZI MEHADI
mehadi.kazi@aol.com

This was my first time making zucchini, and I'm so glad I found this recipe. It was easy to follow and the zucchini turned out delicious. I'll definitely be making this again.


Kimrey Christy
kimreychristy98@gmail.com

I've made this recipe several times now, and it's always a hit with my family. The zucchini is always perfectly cooked, and the sauce is always creamy and flavorful. I highly recommend this recipe!


Lindula Nadew
nadewl100@hotmail.com

This recipe is a great way to get my kids to eat zucchini. They love the crispy coating and the creamy sauce. I also love that it's a healthy side dish that's easy to make.


Dashnym Dashka
dashnym-d@yahoo.com

I love this recipe! It's so quick and easy to make, and the zucchini is always perfectly cooked. I also love that I can use up all the zucchini from my garden. This is a great recipe for busy weeknights.


nontobeko yvonne
yvonne-nontobeko43@hotmail.com

This was my first time making zucchini, and I'm so glad I found this recipe. It was easy to follow and the zucchini turned out delicious. I'll definitely be making this again.


Niraj Godar
niraj.godar@gmail.com

I've made this recipe several times now, and it's always a hit with my friends and family. The zucchini is always perfectly cooked, and the sauce is always creamy and flavorful. I highly recommend this recipe!


Gladys Abakah
abakah.gladys@hotmail.com

This recipe is a great way to use up all the zucchini from my garden. It's also a healthy and delicious side dish. I love that I can make it in one skillet, which makes cleanup a breeze.


Quincy Mleya
mleya_q77@hotmail.com

I was a bit skeptical about this recipe at first, but I'm so glad I gave it a try. The zucchini was crispy on the outside and tender on the inside, and the sauce was amazing. I'll definitely be making this again and again.


Jk Bunny
b83@gmail.com

This was my first time cooking zucchini, and I'm so glad I tried this recipe. It was so easy to follow, and the zucchini turned out perfectly. I'll definitely be making this again.


Ehsan Haidri
ehsanh@yahoo.com

I've made this recipe several times now, and it's always a hit with my family. The zucchini is perfectly tender and flavorful, and the sauce is rich and creamy. I highly recommend this recipe!


Haider Arain
arainhaider@hotmail.fr

This skillet zucchini recipe is a lifesaver! It's so quick and easy to make, and the results are always delicious. I love that I can use up all the zucchini from my garden, and I don't have to spend hours in the kitchen.


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