Steps:
- Place an oven rack in the top position and preheat the oven to 450 degrees F. While the oven heats, put a 10-inch cast-iron or stainless-steel skillet in to heat.
- Carefully remove the hot skillet and sprinkle the chocolate and butterscotch chips in the bottom. Drizzle the cream over the top and then top with the marshmallows in an even layer. Set the skillet on the top oven rack and bake until the marshmallows are molten and golden on top, 5 to 6 minutes.
- Serve (carefully, the pan will be very hot) with graham crackers for dipping.
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Shanaali 996
s_969@aol.comThanks for sharing this recipe. I can't wait to try it!
Turjo Hawladar
hawladarturjo0@aol.comI'm not a big fan of smores, but this recipe might change my mind.
Brooke Gaynor
bg@yahoo.comThis recipe looks delicious. I'm going to make it this weekend.
Missy Brooks
missy40@gmail.comI can't wait to try this recipe.
Nakato Iryn
nakato_i@yahoo.comThese skillet smores are a great way to use up leftover graham crackers and chocolate.
Mohmd Ali
mohmd_a@gmail.comI'm so glad I found this recipe. It's the perfect way to make smores indoors.
Antar Roy
antar_roy@yahoo.comThese skillet smores are the perfect treat for a summer night.
Easter Bunny
b.e@yahoo.comI love how customizable these skillet smores are. You can use any type of chocolate or graham crackers that you like.
TNTtay tay
tnttayt@hotmail.frThese skillet smores are so easy to make and they taste amazing. I will definitely be making them again.
Laporscha Lester
lesterl@yahoo.comI made these skillet smores for a party and they were a huge hit. Everyone loved them!
Gareth Jones
g.jones@hotmail.comMy kids loved helping me make these skillet smores. It was a fun and easy way to spend time together.
Dosit N
dosit-n@yahoo.comThese skillet smores are the perfect way to satisfy your sweet tooth without having to build a fire.
Okoro John
okoro_john12@yahoo.comI love that this recipe uses a skillet instead of a campfire. It's so much easier and less messy.
Shankar Karn
k_shankar@yahoo.comThese skillet smores were a hit with my family! They were so easy to make and the perfect summer treat.