SKILLET SLAW
A combination of farm-fresh vegetables and crispy bacon gives this recipe from chef Sam Beall's "The Blackberry Farm Cookbook" its delicious flavor. Also Try: Carrot Souffle
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Number Of Ingredients 8
Steps:
- In a large skillet, cook bacon over medium-high heat until crispy, about 10 minutes. Using a slotted spoon, transfer bacon to a paper towel-lined plate; set aside.
- Reduce heat to medium. Add 1 teaspoon oil and white cabbage to skillet. Using tongs, toss cabbage until lightly coated with oil and bacon fat. Cover, and cook, stirring frequently, until cabbage is just tender, about 8 minutes. Transfer to a large bowl and set aside.
- Add remaining teaspoon oil and red cabbage to skillet. Using tongs, toss cabbage until lightly coated with oil and bacon fat. Cover, and cook, stirring frequently, until cabbage is just tender, about 8 minutes. Transfer to bowl with white cabbage.
- Add 2 tablespoons vinegar to skillet and stir, scraping up browned bits from bottom of skillet. Pour heated vinegar over cabbage and toss to coat. Add remaining teaspoon vinegar to slaw, along with caraway seeds, salt, and pepper; toss until well combined. Sprinkle with reserved bacon and serve warm.
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SHOBI PRINCE
[email protected]This skillet slaw is the perfect healthy side dish for any meal.
Miracle Jones
[email protected]This skillet slaw is so flavorful and easy to make. I will definitely be making it again.
Marisol
[email protected]This skillet slaw is the perfect side dish for any summer cookout.
Bunny Mon
[email protected]I'm not a huge fan of coleslaw, but this skillet slaw changed my mind.
Ujjwal Thakuri
[email protected]This skillet slaw is a great way to get your kids to eat their vegetables.
Khan TY
[email protected]I love that this skillet slaw can be made ahead of time and served cold or at room temperature.
Mad Dog Majima
[email protected]This skillet slaw is a great side dish for any summer cookout.
Shah Nitish
[email protected]This skillet slaw is so flavorful and easy to make. I will definitely be making it again.
Christy Sprayberry
[email protected]This skillet slaw is a great way to use up leftover pulled pork or chicken.
Angela Mancillas
[email protected]I love the addition of bacon and cheese to this skillet slaw.
Aminata Barrie C
[email protected]This skillet slaw is a great way to get your kids to eat their vegetables.
Sabina Kgobe
[email protected]This skillet slaw is the perfect healthy side dish for any meal.
mastre ps
[email protected]I love that this skillet slaw can be made ahead of time and served cold or at room temperature.
Ali Msheik
[email protected]This skillet slaw is a great way to use up leftover cabbage.
Niwagaba Boneventure
[email protected]This skillet slaw is so easy to make and it's always a crowd-pleaser.
Rebeka Barbosa
[email protected]I made this skillet slaw for my family and they loved it! Even my picky kids ate it all up.
Girjesh Thakur
[email protected]This skillet slaw is the perfect side dish for any summer cookout.
Igwe Amarachukwu
[email protected]I've never been a huge fan of coleslaw, but this skillet slaw changed my mind. It's so crispy and flavorful.
Vencha HD
[email protected]This skillet slaw was a hit at my last potluck! It's so flavorful and easy to make.