SKILLET CORNBREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Skillet Cornbread image

If you plan to serve a larger crowd, and have two heavy skillets, two batches of this recipe can be baked at once.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes     Bread Recipes

Yield Makes one 9-to-10-inch round

Number Of Ingredients 8

1/4 cup pure vegetable shortening
2 cups all-purpose flour
2 cups yellow cornmeal
2 tablespoons sugar
4 teaspoons baking powder
4 teaspoons salt
2 cups milk
4 large eggs

Steps:

  • Preheat oven to 425 degrees with rack in center. Place shortening in a 9-to-10-inch cast-iron or other ovenproof skillet, and transfer to oven to heat.
  • In a medium bowl, whisk together flour, cornmeal, sugar, baking powder, and salt; set aside. In another bowl, whisk together milk and eggs. Pour milk mixture into flour mixture; stir just until combined. Do not overmix; batter should be lumpy.
  • Carefully slide out oven rack. Pour batter into hot skillet. Cook until cornbread is golden brown and firm to the touch, about 25 minutes. Let stand, uncovered, overnight.

phylosophy kidd
[email protected]

I'm so excited to try this cornbread recipe!


Elis Hasan
[email protected]

This cornbread recipe is a game-changer!


Falola Faith
[email protected]

I can't wait to make this cornbread!


Mithlesh Sharma
[email protected]

This cornbread looks so good!


ADIYISEM TV
[email protected]

I'm definitely going to try this cornbread recipe soon.


Nondumiso Gumede
[email protected]

This cornbread is the perfect side dish for any meal.


Denobile Family
[email protected]

I'm so glad I found this cornbread recipe!


Zay Thuya
[email protected]

This cornbread recipe is a must-try!


Joseph Fortune
[email protected]

I'm going to make this cornbread for my next dinner party.


Rukeya Wentzel
[email protected]

This cornbread looks delicious!


Atilola Ziinat
[email protected]

I can't wait to try this recipe!


Kadijah Kargbo
[email protected]

This cornbread is amazing! I highly recommend it.


Duniyo Xasan
[email protected]

I've never made cornbread before, but this recipe was so easy to follow and it turned out great!


Mya Robinson
[email protected]

This is the best cornbread recipe I've ever tried.


Anuja Budhathoki
[email protected]

I love this cornbread! It's so moist and flavorful.


Bulet Babu
[email protected]

This skillet cornbread is a keeper! I've made it several times now and it's always a hit.


Khalid Aly
[email protected]

I made this cornbread for my family last night and they loved it! It was so easy to make and it turned out perfectly.


Omar White
[email protected]

This skillet cornbread is the best I've ever had! It's so moist and flavorful, and the crispy edges are to die for.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #preparation     #breads