SKILLET CHICKEN FAJITAS
Fresh flavor with a flair describes this quick and easy recipe. Fajitas are just right for hot summer evenings when you want to serve something fun and tasty, yet keep cooking to a minimum. Try topping them with sour cream, guacamole or both. -Lindsay St. John, Plainfield, Indiana
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Mix first 5 ingredients and 1 tablespoon oil. Add chicken; toss to coat. Let stand 15 minutes., In a large nonstick skillet, heat remaining oil over medium-high heat; saute onion and peppers until crisp-tender, 3-4 minutes. Remove from pan., In same skillet, saute chicken mixture until no longer pink, 3-4 minutes. Stir in salsa and pepper mixture; heat through. Serve in tortillas. Sprinkle with cheese.
Nutrition Facts : Calories 621 calories, Fat 24g fat (8g saturated fat), Cholesterol 91mg cholesterol, Sodium 999mg sodium, Carbohydrate 61g carbohydrate (3g sugars, Fiber 4g fiber), Protein 38g protein.
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Chukwuma Henry
[email protected]I would definitely recommend this recipe to anyone who is looking for an easy and delicious weeknight meal.
Tanner Dukes
[email protected]These fajitas were a great way to get my kids to eat their vegetables. They loved the chicken and the tortillas, and they didn't even notice the vegetables.
Indian Takeaway
[email protected]I loved the addition of the cilantro and lime juice. It really brightened up the flavors of the fajitas.
Islami Media TV
[email protected]These fajitas were a great way to use up some leftover chicken. I had a lot of chicken breast that I needed to use up, and these fajitas were the perfect solution.
Nadia Navarro
[email protected]The fajitas were really easy to assemble. I just had to cook the chicken and vegetables, and then I could put them in the tortillas with my favorite toppings.
Atiqmeo Atiqmeo
[email protected]The vegetables in these fajitas were cooked perfectly. They were still slightly crunchy, but they were also tender and flavorful.
Sheikh Shari
[email protected]The chicken in these fajitas was cooked to perfection. It was tender and juicy, and it had a great flavor.
Amparu!
[email protected]I was really impressed with how easy this recipe was to follow. Even though I'm not a very experienced cook, I was able to make these fajitas without any problems.
Shahrul Islam
[email protected]These fajitas were so good! I loved the combination of flavors and textures.
Chris Hardwirk
[email protected]I've made these fajitas several times now and they're always a crowd-pleaser. The recipe is easy to follow and the results are consistently delicious.
md. rashel
[email protected]These chicken fajitas were a hit with my family! The chicken was tender and juicy, and the vegetables were perfectly cooked. The fajitas were also very easy to make, which is a big plus for me on busy weeknights.